CHICKEN SANDWICH340 grams Grilled chicken breastred onion, choppedgreen onions, chopped110 grams - half box cream cheese - softened1 cup real mayonnaise1 to 2 boxes raisins1/2 tsp salt1/2 tsp ground pepper1 tbsp pickle relish100 grams chopped hamhot sauce - optional PALABOK … [Read more...] about CHICKEN SALAD SANDWICH AND PALABOK
Bihon
LOADED PANCIT MIKI CANTON
COOKING MIKI CANTON WITH MANANG COOKING THE NOODLES1/2 package canton noodles1/2 package "cooked" miki noodles6 cups of chicken brothground pepper3 tbsp soy sauceNote: the chicken broth is homemade - see the video. COOKING THE TOPPINGS 4 tbsp cooking oil1 medium size … [Read more...] about LOADED PANCIT MIKI CANTON
BISTEK AMERICANO
BISTEK AMERICANO Note:The portions of the sauce ingredients from the video is smaller and was only good for 1 steak. I am adjusting it to fit the entire dish 3 pcs ribeye steaks @ 1 lb each1/4 cup A-1 steak sauce1/4 cup soy sauce3 tbsp Worcestershire4 tbsp Roasted Garlic … [Read more...] about BISTEK AMERICANO
CRISPY TUNA AND PAN FRIED MIKI
CRISPY TUNA AND PAN FRIED MIKI Prep time: 30 minutesCooking time: 15 minutesServes: 4 CRISPY TUNA TOPPING2 canned tuna, drained from liquid1 tbsp cornstarchground pepper1 tsp Pork flavor seasoningCooking oil Combine all ingredients for tuna except oil.Fry until golden … [Read more...] about CRISPY TUNA AND PAN FRIED MIKI
SOTANGHON AT CHINESE BROCCOLI
CHINESE BROCCOLI AT SOTANGHON Prep time: 20 minutesCooking time: 20 minutesServes: 4 ( if you add two more bundles of sotanghon) 4 tbsp cooking oil200 grams pork cut into small pieces1 1/2 tbsp cornstarchsalt and pepper200 grams carrots,peeled and cut into large pieces1/2 … [Read more...] about SOTANGHON AT CHINESE BROCCOLI