Prep time: 10 minutesCooking time:Yields: Serves 4 with steamed rice 1 pound beef chuck roast – cut into ½ inch slices½ cup cornstarchsalt and pepper1 pound broccoli, cut into small pieces2 knobs ginger5 cloves garlic1 large (1 ½ cups) yellow onion, peeled and cut into half … [Read more...] about BEEF WITH BROCCOLI
Beef
BEEF MORCON
8 kilos thinly sliced beefsoy sauce, ground pepper and lemon juice for marinade for 2 hoursKitchen twinespickleshot dogscheesehard boiled eggsyou can add carrots if desired. Sauce:4 tbsp cooking oil1 onion8 cloves garlicbeef marinade1 large can tomato sauce2 cups water1 tbsp … [Read more...] about BEEF MORCON
MONGOLIAN BEEF WITH VEGETABLES
400 grams sirloin steak thinly sliced1/4 cup cooking oil for fying2 tbsp cooking oil for sauteeing8 garlic1 knob ginger2 tbsp soy sauce1 cup water1/2 tbsp sugarground pepper2 ribs celery1/2 small red bell pepper2 cups green onionsslurry - 1 tbsp cornstarch with 1/2 cup water … [Read more...] about MONGOLIAN BEEF WITH VEGETABLES
GINILING WITH CHEESE
Beef GINILING with cheese 900 grams ground beef - fried until brown and set aside4 tbsp cooking oil1 medium size onion4 medium size tomatoes1 medium size carrot5 cloves garlicfish sauceground peppersugarKnorr cube seasoning2 cups water1 large potato2 small packets raisins1 can … [Read more...] about GINILING WITH CHEESE
