HIPON SA TAUSI AND MAYO - CREAMY SHRIMP IN BLACKBEANS AND MAYONNAISE Prep time: 20 minutesCooking time:Serves: 4 adults 2 lbs large shrimp, bearded, deveined, shell on1 large onion, peeled and chopped6 cloves garlic, minced1/2 cup ginger, peeled and sliced thinly1 large … [Read more...] about SHRIMP IN TAUSI AND MAYONNAISE
chinesefood
SALT AND PEPPER PORK CHOP
SALT AND PEPPER PORK CHOP Prep time: 15 minutesCooking time: 10 minutesServes: 16 pcs thinly sliced pork chops 2 tbsp cornstarch1 tbsp chicken powder/flavoring - video says 1/24 tbsp all purpose flour - video says 3 tbsp16 thinly slices boneless pork chopscooking oil1 small … [Read more...] about SALT AND PEPPER PORK CHOP
CHOPSEUY PLUS CHICKEN FINGERS
CHOPSEUY AND BREADED CHICKEN FINGERS Recipe for Breaded Chicken Fingers 2 1/2 lbs chicken tenderloins1 cup all purpose flour1 egg, beaten8 tbsp watersalt and pepper2 cups cooking oil Combine flour, egg, water and salt and pepper until smooth.Dip chicken into the batter … [Read more...] about CHOPSEUY PLUS CHICKEN FINGERS
CHOPSEUY WITH CHICHARON
CHICKEN CHOPSEUY WITH TAMPALIN CHICHARON Prep time: 30 minCooking time: 56 minServing: 10 to 15 peopleIngredients: CHICKEN CHOPSEUY4 tbsp cooking oil2 large onions chopped5 cloves garlic minced6 tbsp fish sauce75 grams corn starch dissolve in 1 cup water1/2 kilo chicken … [Read more...] about CHOPSEUY WITH CHICHARON
PEPPER CHICKEN PLUS MINI TOUR
CRISPY PEPPER CHICKEN Prep time: 10 minutesCooking time: 12 minutesYields: serves 4 to 6 with steamed rice 2 lbs chicken thighs, cut into large pieces1/2 cup cornstarch seasoned with salt and pepper1 cup cooking oilsalt and pepper1 knob ginger (1 oz), peeled and sliced … [Read more...] about PEPPER CHICKEN PLUS MINI TOUR