Prep time: 10 minutesCooking time:Yields: Serves 4 with steamed rice 1 pound beef chuck roast – cut into ½ inch slices½ cup cornstarchsalt and pepper1 pound broccoli, cut into small pieces2 knobs ginger5 cloves garlic1 large (1 ½ cups) yellow onion, peeled and cut into half … [Read more...] about BEEF WITH BROCCOLI
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TUNA TOKWA TORTA FOO YONG
GINGER BEEF WITH BROCCOLI AND CABBAGE
Ginger Beef with Broccoli and Cabbage MARINATE BEEF WITH THE INGREDIENTS AT "A"A.750 grams thin slices of beef2 tbsp soy sauce2 tbsp oyster sauceground pepper2 tbsp cornstarch2 tbsp cooking oil1 egg SAUTE3 tbsp oilchopped ginger5 cloves garlic, chopped2 tbsp soy sauce2 tbsp … [Read more...] about GINGER BEEF WITH BROCCOLI AND CABBAGE
SINABAWANG CHOPSEUY
SINABAWANG CHOPSEUY 5 large pieces of chicken thighs3 tbsp cornstarchsalt and peppercooking oil for frying1 medium size onion5 cloves garlic,chopped1 chicken cube4 cups water4 to 6 tbsp soy sauce1 tbsp sugar4 ribs celery2 medium size carrots300 grams broccoli300 grams cabbage1 … [Read more...] about SINABAWANG CHOPSEUY
SALT AND PEPPER SHRIMP
SALT AND PEPPER SHRIMP Prep time: 20 minutesCooking time: 10 minutesYields: 20 large shrimp 4 tbsp cooking oil2 oz chopped ginger10 cloves garlic, minced1 cup chopped green onions2 or more jalapeno peppers, seeded and sliced thinly1 tbsp ground pepper1 tbsp garlic salt2 … [Read more...] about SALT AND PEPPER SHRIMP