PANCIT PECHAY AT TOKWA AT LUMPIANG GULAY AT ISDA Prep time: 10 minutesCooking time: 10 minutesServes: 4 4 tbsp cooking oil1 medium size onion, peeled and chopped5 cloves garlic, minced3 o 4 cups chicken brothsalt and pepper1 tbsp korean miso paste2 tbsp soy sauce1/2 package … [Read more...] about PANCIT PECHAY AT LUMPIANG ISDA
Pancit
PANCIT BIHON CANTON
PANCIT BIHON CANTONNote: The recipe below is a more accurate measurements of the ingredients based from my other Pancit Bihon Canton cooking videos. This is more complete. The video here didn't actually come with ingredients. Pancit Bihon at Canton Guisado Prep time: 25 … [Read more...] about PANCIT BIHON CANTON
HANDAAN TO THE MAX!
Hello all - Sharing with you my weekend of fun and food.. Enjoy … [Read more...] about HANDAAN TO THE MAX!
SOTANGHON
PANCIT SOTANGAHON Prep time: 20 minutesCooking time:Serves: 4 4 tbsp cooking oil1 large onion, peeled and chopped1 medium size carrot,peeled and sliced in bias cut10 cloves garlic,minceddried earwood or shitake mushrooms (4 oz) soaked in cold water until soft.3 to 4 tbsp … [Read more...] about SOTANGHON
PANCIT MIKI WITH GRAVY
PANCIT MIKI & GRAVYNote: The noodles I cooked is not enough with the amount of toppings I made. Please adjust. Prep time: 30 minutesCooking time: 20 minutesServes: 8 PROTEIN:4 tbsp cooking oil1 lb lean pork - diced1/2 lb chicken thighs, dicedground pepper2 to 4 tbsp soy … [Read more...] about PANCIT MIKI WITH GRAVY