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Chef Ron Bilaro

Multi-hyphenated Chef. TV Personality & Food Columnist-Blogger

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Lumpia

LUMPIANG HUBAD AT SARSA!

Ron Bilaro · June 29, 2024 · Leave a Comment

… [Read more...] about LUMPIANG HUBAD AT SARSA!

Filed Under: Vegetables Tagged With: Lumpia, lumpianghubad, lumpiangsariwa

RELYENONG TINAPA SPRING ROLLS

Ron Bilaro · December 18, 2023 · Leave a Comment

400 grams smoked fish flesh4 tbsp cooking oil5 cloves garlic1 medium onion1 1/2 cups grated carrots1/2 red bell pepper2 boxes raisins4 to 6 tbsp oyster saucesalt and pepperkinchay/cilantro/green onionsgreen peas (frozen but cooked)Spring roll skinmayonnaiselettuce leaves … [Read more...] about RELYENONG TINAPA SPRING ROLLS

Filed Under: Fish Tagged With: Eggrolls, Lumpia, relyeno, smokedfish, springrolls, tinapa

LUMPIANG HUBAD O SARIWA

Ron Bilaro · September 21, 2023 · Leave a Comment

Note: Do not over cook the vegetables.4 tbsp cooking oil100 grams tofu8 pieces medium size peeled shrimp, chopped4 tbsp cooking oil10 cloves garlic1 small onion150 grams jicama/singkamas50 grams carrots100 grams sweet potato or kamote1/2 cup water with 1 tbsp annato powder1 cup … [Read more...] about LUMPIANG HUBAD O SARIWA

Filed Under: Vegetables Tagged With: Lumpia, lumpianghubad, lumpianghubas, lumpiangsariwa, Stirfry

CHICKEN MACARONI SALAD AND LUMPIANG ISDA AT GULAY

Ron Bilaro · September 8, 2023 · Leave a Comment

Lumpiang Gulay at IsdaFilling1 cup cooked milkfish flesh4 tbsp cooking oil3 cloves garlic2 tbsp minced onion2 cups finely chopped pechay1 cup finely chopped sweet potato1 ear corngreen onionssalt and pepper2 eggs2 tbsp all purpose flour Chicken Macaroni Salad1 cup macaroni … [Read more...] about CHICKEN MACARONI SALAD AND LUMPIANG ISDA AT GULAY

Filed Under: Noodles Tagged With: chickensalad, Eggrolls, Lumpia, lumpianggulay, lumpiangisda, macaroni, macaronisalad

AAROZCALDO AT LUMPIANG GULAY

Ron Bilaro · November 18, 2022 · Leave a Comment

LOADED ARROZCALDO/RICE PORRIDGE Prep time: 20 minutesCooking time: 28 minutesYields: Serves 6 to 8 1 cup glutinous rice2 tbsp cooking oil1 medium size onion, peeled and chopped1 cup sliced carrots1 tsp ground pepper2 oz ginger, peeled and sliced thinly (matchstick size)1/2 … [Read more...] about AAROZCALDO AT LUMPIANG GULAY

Filed Under: rice Tagged With: arrozcaldo, Eggrolls, goto, lugaw, Lumpia, lumpianggulay, lumpiangisda, Porridge

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