4 tbsp cooking oil5 cloves garlic1 onion1 eggplant1 can coconut milk3 to 4 tbsp vinegar2 tbsp fish sauce1 tbsp soy saucea pinch of sugara pinch of saltground pepper1 large can banana blossoms in brine, drained2 cups malunggay leaves2 small boneless fried milk fish … [Read more...] about GINATAANG PUSO NG SAGING AT TALONG WITH DAING NA BANGUS
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GINATAANG LANGKA AT BITSUELAS
CRISPY PORK AT GINATAANG LANGKA AT BITSUELAS Prep: 30 minutesCooking time: 20 minutesYields: Serves 6 to 8 with steamed rice 4 tbsp cooking oil1 lb pork belly cut into small pieces1 lb shrimp - medium, peeled and deveined1 large onion (8 oz) peeled and chopped2 oz ginger, … [Read more...] about GINATAANG LANGKA AT BITSUELAS
BICOL EXPRESS – SPICY PORK BELLY IN COCONUT SAUCE
BICOL EXPRESS Prep time: 20 minutesCooking time: 45 minuutes (including cooking the pork belly)Serves: 4 to 6 with steamed rice 1 1/2 lbs pork belly4 tbsp cooking oil1 medium size yellow onion, peeled and chopped5 cloves garlic, mincedat least 2 tbsp shrimp paste or … [Read more...] about BICOL EXPRESS – SPICY PORK BELLY IN COCONUT SAUCE
HOW TO MAKE UBE PALITAW – STICKY RICE CAKES WITH SUGAR AND SESAME SEEDS
UBE PALITAW/FLOATING STICKY SWEET RICE CAKES WITH CHOPPED PEANUTSThis recipe yields 6 rice cakes 1 cup glutinous rice flour1/2 cup waterUbe flavoring (optional)1/2 cup toasted chopped peanuts 1/2 cup grated coconut1/2 cup brown sugar2 tbsp black or white sesame … [Read more...] about HOW TO MAKE UBE PALITAW – STICKY RICE CAKES WITH SUGAR AND SESAME SEEDS
MINATAMIS NA KAMOTE AT SAGING (SWEET POTATOES AND BANANA IN CARAMEL SYRUP)
MINATAMIS NA KAMOTE ALA MODE Prep time: 10 minutesCooking time: 20 minutesYields: serves 4 with a scoop of ice cream per serving. 1 cup cooking oil 1 1/2 lbs sweet potato, peeled and sliced in half rounds (1/2 inch thickness)3 cups water2 cups brown sugarpandan leaves2 … [Read more...] about MINATAMIS NA KAMOTE AT SAGING (SWEET POTATOES AND BANANA IN CARAMEL SYRUP)