ADOBONG MANOK AT PANCIT LOMI ADOBONG CHICKEN WINGS Prep time: 20 minutesCooking time: 15 minutesServes: 4 with steamed rice 600 grams chicken wings3 tbsp soy sauce2 tbsp vinegar5 cloves garlic, choppedground peppercooking oil CANTON/LOMI 4 tbsp cooking oil1 medium … [Read more...] about ADOBONG MANOK NA TUYO
adobo
ADOBONG MANOK SA PULA
The dish was made by one of the chefs at Fiesta Filipina in Las Vegas, … [Read more...] about ADOBONG MANOK SA PULA
ADOBONG MANOK AT KANGKONG
ADOBONG MANOK AT KANGKONG Prep time: 30 minutesCooking time:Serves: 8 to 10 with steamed rice Marinade:1/2 cup Palm Vinegar1/4 cup Soy sauce1 to 2 tbsp oyster sauce8 cloves garlic, minced1/2 tsp ground pepper1/2 tsp anatto powder/achuete10 pcs small dried bay leaves4 lbs … [Read more...] about ADOBONG MANOK AT KANGKONG
ADOBO DE SARSA
ADOBO DE SARSA Prep time: 30 minutesMarinating time: 6 hoursServes: 6 with steamed rice Marinade:1 cup palm vinegar2 tbsp garlic powder or 10 cloves of garlic minced3 lbs of skin-on, bone-in chicken thighs cut into small piecessalt and pepper 1/4 cup all purpose flour2 … [Read more...] about ADOBO DE SARSA
MGA ULAM SA LINA’S IN GLENDALE HEIGHTS
Hello my dear friends - I didn't cook today. I went to my church to meet with my pastor and other church members. I stopped by Lina's fast food in Glendale Heights, IL to buy some ulam. Masarap ang ulam sa Linas' (i can only vouch for the Glendale Heights location kase i had a … [Read more...] about MGA ULAM SA LINA’S IN GLENDALE HEIGHTS