https://youtu.be/CKeCH-l1dT0 How to make Ginataang Spanish Mackerel Prep time: 20 minutesCooking time: 15 minutesYields: Serves 4 with steamed rice Ingredients 2 ½ lbs. Spanish mackerel, gutted and cleaned, cut into 5 to 6 pcs1 tsp salt1 tsp ground pepper2 tbsp … [Read more...] about Ginataang Spanish Mackerel
Archives for February 2019
Ube Kalamay
https://youtu.be/xXj2nWYY634 How to make Ube Puto Flan Prep time: 10 minutesCooking time: 8 minutesYields: Serves 4 as a snack with coffee Ingredients 1 can coconut milk (14.5 oz)¾ cup white sugarUbe extract (I used 2 tbsp for dark purple result)1 ¾ cups Glutinous … [Read more...] about Ube Kalamay
Ube Puto Flan
https://youtu.be/p8jASm2rHFE How to make Ube Puto Flan Prep time: 10 minutesCooking time: 7 minutesYields: 8 Puto Flan Ingredients 1 can condensed milk4 Egg Yolks1 tbsp vanilla extract Combine all ingredients in a bowl. Meanwhile, coat molder with cooking spray … [Read more...] about Ube Puto Flan
Almondigas
https://youtu.be/do41DaEG-sw How to make Almondigas Prep time: 30 minutesCooking time: 30 minutesYields: 26 Meatballs Ingredients 4 tbsp cooking oil 1 large yellow onion, peeled and chopped (4 oz) 4 oz grated carrots 5 cloves garlic, minced ground pepper 1 tsp Knorr … [Read more...] about Almondigas
Thai Basil Chicken with Quail Eggs
How to make Thai Basil Chicken with Quail Eggs Prep time: 20 minutes Cooking time: 20 minutes Yields: Serves 4 with steamed rice Ingredients 1 1/2 pounds thinly sliced boneless, skinless chicken breasts 1/4 cup cornstarch salt and pepper 4 tbsp cooking oil 1 stalk … [Read more...] about Thai Basil Chicken with Quail Eggs