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Chef Ron Bilaro

Multi-hyphenated Chef. TV Personality & Food Columnist-Blogger

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Archives for February 2019

Ginataang Spanish Mackerel

bilarosuperuser · February 23, 2019 · Leave a Comment

https://youtu.be/CKeCH-l1dT0 How to make Ginataang Spanish Mackerel Prep time: 20 minutesCooking time: 15 minutesYields: Serves 4 with steamed rice Ingredients 2 ½ lbs. Spanish mackerel, gutted and cleaned, cut into 5 to 6 pcs1 tsp salt1 tsp ground pepper2 tbsp … [Read more...] about Ginataang Spanish Mackerel

Filed Under: Asian, Filipino, Fish, Latin, Seafood Tagged With: Coconut milk, Filipino dish, Fish, Galunggong, Ginataang Mackerel, Seafood

Ube Kalamay

bilarosuperuser · February 23, 2019 · Leave a Comment

https://youtu.be/xXj2nWYY634 How to make Ube Puto Flan Prep time: 10 minutesCooking time: 8 minutesYields: Serves 4 as a snack with coffee Ingredients 1 can coconut milk (14.5 oz)¾ cup white sugarUbe extract (I used 2 tbsp for dark purple result)1 ¾ cups Glutinous … [Read more...] about Ube Kalamay

Filed Under: Dessert, Filipino Tagged With: Desserts, Filipino desserts, Filipino snack, Kakanin, Kalamay, Purple Yam, Sticky rice, Sweet Flour, Sweet rice, Sweets, Ube

Ube Puto Flan

bilarosuperuser · February 9, 2019 · Leave a Comment

https://youtu.be/p8jASm2rHFE How to make Ube Puto Flan Prep time: 10 minutesCooking time: 7 minutesYields: 8 Puto Flan Ingredients 1 can condensed milk4 Egg Yolks1 tbsp vanilla extract Combine all ingredients in a bowl. Meanwhile, coat molder with cooking spray … [Read more...] about Ube Puto Flan

Filed Under: Bibingka, biko, Cakes and sweets, Cassava, Coconut, Coconut and Cream, Custard, Dessert, Filipino, Filipino dessert, Glutinous rice flour, Jackfruit, Kakanin, Kalamay, langka, Leche Flan, lutong bahay, puto, Puto Bumbong, rice, ricecakes, Sweet rice, Sweets, UBE

Almondigas

bilarosuperuser · February 9, 2019 · Leave a Comment

https://youtu.be/do41DaEG-sw How to make Almondigas Prep time: 30 minutesCooking time: 30 minutesYields: 26 Meatballs Ingredients 4 tbsp cooking oil 1 large yellow onion, peeled and chopped (4 oz) 4 oz grated carrots 5 cloves garlic, minced ground pepper 1 tsp Knorr … [Read more...] about Almondigas

Filed Under: Filipino Tagged With: Almondigas, Chinese Food, Filipino Food, Miswa, Noodles, Soup

Thai Basil Chicken with Quail Eggs

bilarosuperuser · February 2, 2019 · Leave a Comment

How to make Thai Basil Chicken with Quail Eggs Prep time: 20 minutes Cooking time: 20 minutes Yields: Serves 4 with steamed rice Ingredients 1 1/2 pounds thinly sliced boneless, skinless chicken breasts 1/4 cup cornstarch salt and pepper 4 tbsp cooking oil 1 stalk … [Read more...] about Thai Basil Chicken with Quail Eggs

Filed Under: Filipino, Filipino dessert Tagged With: cakes, Filipino Food, Filipino snack, Merienda, Pandan, Puto, Rice Cakes

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