UBE BANANA CREAM PANCAKES Prep time: 20 minutesCooking time: 2 minutes per pancakeServes: 4 to 5 cakesA.1 cup all purpose flour1 tbsp sugar1 tbsp baking powdera pinch of saltB1 cup fresh milka few drops of ube flavor2 tbsp cooking oil1 egg BANANA CREAM1 Ripe banana - peeled … [Read more...] about UBE PANCAKES WITH BANANA CREAM
cakes
MINI CASSAVA CAKES
MINI CASSAVA CAKES Prep time: 10 minutesCooking time: 30 minutes baking plus 2 minutes broilingYields: 16 mini cakes or 32 The ingredients listed below yields 32 mini cakes. 2 packages frozen grated cassava (14.5 oz) thawed1 can coconut milk (14.5 oz)1 can evaporated … [Read more...] about MINI CASSAVA CAKES
SANSRIVAL
SANSRIVAL - l (CASHEW MERENGUE WITH BUTTERCREAM FILLING) For the meringue layers: 6 egg whites1/4 teaspoon cream of tartar3/4 cup sugar1 1/4 cup finely chopped nuts (cashew, macadamia, almond, pistachio etc) Whip the egg whites with the cream of tartar until … [Read more...] about SANSRIVAL
Thai Basil Chicken with Quail Eggs
How to make Thai Basil Chicken with Quail Eggs Prep time: 20 minutes Cooking time: 20 minutes Yields: Serves 4 with steamed rice Ingredients 1 1/2 pounds thinly sliced boneless, skinless chicken breasts 1/4 cup cornstarch salt and pepper 4 tbsp cooking oil 1 stalk … [Read more...] about Thai Basil Chicken with Quail Eggs
Puto Pandan
How to make Puto Pandan Prep time: 10 minutes Cooking time: 7 minutes Yields: 9 rice cakes/puto pandan Ingredients 2 cups rice flour 1 tsp baking powder pinch of salt 1 cup water 1 cup evaporated milk 3/4 cups sugar 1 tbsp pandan extract Bring a big pot of water … [Read more...] about Puto Pandan