Daming sahog ng Lomi 600 grams thinly slices of beefMarinade:salt and pepperfish saucesugarchopped garlic PANCIT LOMI 4 tbsp cooking oil1 medium size onion1 medium size carrot7 cloves garlic8 oz fresh mushrooms4 tbsp lemon juice1 cup water1/4 cup soy sauce2 tbsp Oyster … [Read more...] about BEEF PANCIT LOMI
beefchopseuy
BEEF MACAU
BEEF MACAU Prep time: 20 minutesCooking time: 25 minutesServes: 6 with steamed rice 1 lb (454 grams) thinly slice beef2 tbsp cornstarch1 tsp ground pepper2 tbsp fish saucecooking oil for frying4 tbsp cooking oil (for sauteing)1 large onion, peeled and chopped2 large … [Read more...] about BEEF MACAU
BEEF CHOPSEUY
BEEF CHOPSEUY Prep time: 30 minutesCooking time: 40 minutesYields: 6 servings with steamed rice 1 ½ lbs. chuck roast, thinly sliced and cut into small pieces½ lb. broccoli, cut into small pieces½ lb. cauliflower, cut into small pieces2 medium size carrots, peeled and cut … [Read more...] about BEEF CHOPSEUY