BEEF CHOPSEUY Prep time: 30 minutesCooking time: 40 minutesYields: 6 servings with steamed rice 1 ½ lbs. chuck roast, thinly sliced and cut into small pieces½ lb. broccoli, cut into small pieces½ lb. cauliflower, cut into small pieces2 medium size carrots, peeled and cut … [Read more...] about BEEF CHOPSEUY