BEEF MACAU Prep time: 20 minutesCooking time: 25 minutesServes: 6 with steamed rice 1 lb (454 grams) thinly slice beef2 tbsp cornstarch1 tsp ground pepper2 tbsp fish saucecooking oil for frying4 tbsp cooking oil (for sauteing)1 large onion, peeled and chopped2 large … [Read more...] about BEEF MACAU