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Chef Ron Bilaro

Multi-hyphenated Chef. TV Personality & Food Columnist-Blogger

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tokwa

CRISPY TOFU AND EGGPLANT IN TOMATO SAUCE

Ron Bilaro · March 8, 2024 · Leave a Comment

Cooking oil2 tbsp cornstarchextra firm tofu, cut into large pieces2 large pieces of eggplantchopped green onionsminced garlicchopped onionsoyster saucesoy saucecanned crushed tomatoesground pepperslurry - 1 cup water and left over cornstarch … [Read more...] about CRISPY TOFU AND EGGPLANT IN TOMATO SAUCE

Filed Under: Vegetables Tagged With: crispytofu, eggplant, tofu, tokwa

SHRIMP AND TOFU AFRITADA WITH SALTED EGGS

Ron Bilaro · February 13, 2024 · Leave a Comment

cooking oil for frying200 grams extra firm tofu10 pcs large shrimp3 tbsp cornstarch3 tbsp all purpose floursalt and pepper1/2 large radish2 knobs ginger5 cloves garlic1 small onion2 large tomatoes1/2 cup water2 yolks of salted eggs1 cup waterground peppersaltpinch of sugar1 tsp … [Read more...] about SHRIMP AND TOFU AFRITADA WITH SALTED EGGS

Filed Under: shrimp Tagged With: afritada, labanos, radish, shrimptempura, tofu, tokwa

GINISANG ISDA AT TOKWA SA MISO

Ron Bilaro · January 7, 2024 · Leave a Comment

4 tbsp cooking oil2 knob ginger5 cloves garlic1 medium size onion2 large tomatoesYellow Misoground pepperfish sauce2 cups water1/2 container extra firm pre-steamed tofu - cubed2 fried galunggongchopped malunggay leaves … [Read more...] about GINISANG ISDA AT TOKWA SA MISO

Filed Under: Fish Tagged With: friedfish, Galunggong, ginisasamiso, tofu, tokwa

TORTANG TINAPA WITH TOKWA IN TOMATO CREAM BROTH

Ron Bilaro · January 3, 2024 · Leave a Comment

4 tbsp cooking oil5 cloves garlic1 medium size onions1/2 red bell pepper, chopped250 grams extra firm pre steamed tofu, diced400 grams tinapang bangus fleshground peppersoy saucechopped green onions3 eggs beaten1/2 cup all purpose flourcooking oil for frying the 5 large … [Read more...] about TORTANG TINAPA WITH TOKWA IN TOMATO CREAM BROTH

Filed Under: Fish Tagged With: tinapa, tofu, tokwa, tomato, Torta

SALMON STEAKS WITH TOFU

Ron Bilaro · December 29, 2023 · Leave a Comment

2 salmon steaks (450 grams total)1/2 block extra firm tofu, cubed (250 grams)salt and pepper2 tbsp cornstarch4 tbsp cooking oil2 knobs ginger8 cloves garlic1 medium onion2 large ripe tomatoes1 cup water2 tbsp soy sauce2 tbsp oyster saucechopped kinchay or green onions … [Read more...] about SALMON STEAKS WITH TOFU

Filed Under: Seafood Tagged With: Salmon, salmonsteaks, tofu, tokwa

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