Patikim ng Pinya - Pininyahang Manok with Broccoli (800 grams) 4 large bone-in/skin on chicken thighs, cut into half.1 cup pineapple juicefish sauceground pepper1/2 cup all purpose flourcooking oil for frying1 medium size onion5 cloves garlic300 grams broccoli1 1/2 cups … [Read more...] about PININYAHANG MANOK
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CHICKEN AND LANGKA PASTIL
MURANG ULAM- MANOK AT LANGKA PASTIL 1/2 cup cooking oil400 grams cooked shredded chicken400 grams green jackfruit (shredded) canned, langka1 medium size onion, chopped1 to 2 tbsp finely chopped ginger5 cloves garlic, minced2 tbsp soy sauce1 tbsp oyster sauce1 tbsp Knorr Liquid … [Read more...] about CHICKEN AND LANGKA PASTIL
SINABAWANG CHOPSEUY
SINABAWANG CHOPSEUY 5 large pieces of chicken thighs3 tbsp cornstarchsalt and peppercooking oil for frying1 medium size onion5 cloves garlic,chopped1 chicken cube4 cups water4 to 6 tbsp soy sauce1 tbsp sugar4 ribs celery2 medium size carrots300 grams broccoli300 grams cabbage1 … [Read more...] about SINABAWANG CHOPSEUY
POPCORN CHICKEN AT GINATAANG GULAY
POPCORN CHICKEN Prep time: 5 minutesCooking time: 5 to 7 minutesYields: serves 4 1 lb lean, skinless, boneless chicken breast, cut into 1 bite size¼ cup cornstarch½ tsp salt½ tsp ground pepper1 egg2 tbsp oyster sauce½ cup all purpose flour Combine all ingredients except … [Read more...] about POPCORN CHICKEN AT GINATAANG GULAY
CHICKEN TONKATSU
CHICKEN TONKATSU PAMBAON SA TRABAHO Prep time: 15 minutesCooking time: 10 minutesServes: 4 pcs 4 large pieces, boneless, skinless chicken breast- sliced thinly (butterflied)1 cup all purpose flour2 eggs1 cup Lady's Choice Sandwich Spread1 1/2 cups bread crumbs1/4 cup oyster … [Read more...] about CHICKEN TONKATSU