Chicken ParmesanThe recipe is good for 600 grams chicken breasts 2 eggs beaten with salt and pepper1 cup grated parmesan cheese1 cup or more bread crumbsCooking oil for frying UBE MAJA 1 can evaporated milk or coconut milk1 cup white sugar or use less if desired1 tbsp … [Read more...] about CHICKEN PARMESAN AT UBE MAJA MAIS
breadedchicken
LEVEL UP GINISANG TOGE WITH BREADED CHICKEN
Level up yung toge! 4 pcs boneless, skinless chicken breasts1 cup all purpose flour seasoned with salt and pepper3 beaten eggs1 1/2 cups bread crumbsenough cooking oil to fry until golden - 8 minutes Cooking the toge-4 tbsp cooking oil1 medium size onion5 cloves garlic2 … [Read more...] about LEVEL UP GINISANG TOGE WITH BREADED CHICKEN
CHICKEN TONKATSU
CHICKEN TONKATSU PAMBAON SA TRABAHO Prep time: 15 minutesCooking time: 10 minutesServes: 4 pcs 4 large pieces, boneless, skinless chicken breast- sliced thinly (butterflied)1 cup all purpose flour2 eggs1 cup Lady's Choice Sandwich Spread1 1/2 cups bread crumbs1/4 cup oyster … [Read more...] about CHICKEN TONKATSU
CHOPSEUY PLUS CHICKEN FINGERS
CHOPSEUY AND BREADED CHICKEN FINGERS Recipe for Breaded Chicken Fingers 2 1/2 lbs chicken tenderloins1 cup all purpose flour1 egg, beaten8 tbsp watersalt and pepper2 cups cooking oil Combine flour, egg, water and salt and pepper until smooth.Dip chicken into the batter … [Read more...] about CHOPSEUY PLUS CHICKEN FINGERS
CHICKEN PICCATA
CHICKEN PICCATA Prep time: 20 minutesCooking time: 20 minutesServes: 4 with pasta 1 1/2 lbs chicken tenderloin1 cup all purpose flour1/2 tsp salt1/2 tsp ground pepper4 tbsp butter6 tbsp olive oil1 large onion,peeled and finely chopped5 cloves garlic, minced4 tbsp lemon … [Read more...] about CHICKEN PICCATA