CHOPSEUY AND BREADED CHICKEN FINGERS Recipe for Breaded Chicken Fingers 2 1/2 lbs chicken tenderloins1 cup all purpose flour1 egg, beaten8 tbsp watersalt and pepper2 cups cooking oil Combine flour, egg, water and salt and pepper until smooth.Dip chicken into the batter … [Read more...] about CHOPSEUY PLUS CHICKEN FINGERS
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CHICKEN PICCATA
CHICKEN PICCATA Prep time: 20 minutesCooking time: 20 minutesServes: 4 with pasta 1 1/2 lbs chicken tenderloin1 cup all purpose flour1/2 tsp salt1/2 tsp ground pepper4 tbsp butter6 tbsp olive oil1 large onion,peeled and finely chopped5 cloves garlic, minced4 tbsp lemon … [Read more...] about CHICKEN PICCATA
GINATAANG KALABASA (SQUASH WITH COCONUT MILK)
GINATAANG KALABASA (SIMMERED SQUASH IN COCONUT MILK) Prep time: 20 minutesCooking time: 15 minutesYields: 4 servings with steamed rice 1/2 lb boneless, skinless chicken breasts, cut into small pieces2 tbsp cornstarchsalt and pepper1/2 cup cooking oil1 large onion, peeled … [Read more...] about GINATAANG KALABASA (SQUASH WITH COCONUT MILK)