LECHON KAWALI AT SITCHARO! CHINESE STYLE! 300 grams chopped lechon kawali4 tbsp cooking oil1 small onion, chopped1 knob ginger, peeled and chopped5 cloves garlic, minced170 grams sitcharo (snow peas)1 can baby corn, drained, cut in halfsoy sauce2 tbsp sesame oilsaltground … [Read more...] about CHINESE STYLE – LECHON KAWALI AT SITCHARO
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SOTANGHON AT CHINESE BROCCOLI
CHINESE BROCCOLI AT SOTANGHON Prep time: 20 minutesCooking time: 20 minutesServes: 4 ( if you add two more bundles of sotanghon) 4 tbsp cooking oil200 grams pork cut into small pieces1 1/2 tbsp cornstarchsalt and pepper200 grams carrots,peeled and cut into large pieces1/2 … [Read more...] about SOTANGHON AT CHINESE BROCCOLI
PORK CHOP IN MUSHROOM SAUCE
PORK CHOP IN MUSHROOM SAUCE Prep time: 20 minutesCooking time: 20 minutesServes:4 with steamed rice 3 lbs pork chop1/2 cup cornstarch1 tsp salt1 tsp ground pepper1/2 tsp sugarcooking oil1 large onion, peeled and chopped1 package mushrooms, halved8 oz green beansfish sauce1 … [Read more...] about PORK CHOP IN MUSHROOM SAUCE
SALT AND PEPPER PORK CHOP
SALT AND PEPPER PORK CHOP Prep time: 15 minutesCooking time: 10 minutesServes: 16 pcs thinly sliced pork chops 2 tbsp cornstarch1 tbsp chicken powder/flavoring - video says 1/24 tbsp all purpose flour - video says 3 tbsp16 thinly slices boneless pork chopscooking oil1 small … [Read more...] about SALT AND PEPPER PORK CHOP
CRISPY PORK AND EGGPLANT
CRISPY PORK AND EGGPLANT Prep time: 20 minutesCooking time:Yields: serves 4 with steamed rice 1/2 lb ground pork1/4 cup cooking oil.2 large Chinese eggplant, stems removed and cut into bias about 1 1/2 inch thick.1 medium size onion, peeled and diced.2 oz thinly sliced … [Read more...] about CRISPY PORK AND EGGPLANT