SIZZLING SARDINAS AT GALA MODE SA MALL 2 cans LIGO sardines - flesh and sauce separated1/2 cup all purpose flourground pepper1/2 tsp sugarchopped green onions1 eggCombine and mold into 6 pattieskeep in the freezer for 10 minutes SAUCE1 can mushrooms, drained and chopped3 … [Read more...] about BREADED CHICKEN CHOPSEUY
Miswa
PATOLA SA MISWA AT TUNA BOLA BOLA
PATOLA SA MISWA AT TUNA FISH BALLS PLUS GALA MODE! 2 cans tuna, drained and brine removed1 1/2 cups all purpose floursalt and pepper2 eggs1/2 cup waterCombine all ingredients and mold into 12 fish ballsFry for 4 minutes until golden. Set aside. PATOLA SOUP 1 small onion5 … [Read more...] about PATOLA SA MISWA AT TUNA BOLA BOLA
GINISANG UPO AT DAING
GINISANG UPO AT DAING 4 tbsp cooking oil1 small onion1 medium size tomato5 cloves garlic, minced2 ribs celery1 chicken cube for seasoningground pepper4 cups water3 pcs daing na galunggong1 medium size upogreen onions … [Read more...] about GINISANG UPO AT DAING
APAT NA ULAM – TAUSI,TOFU,CABBAGE AND EGGPLANT PLUS KAMOTE WITH BAGOONG
Prep time: 20 minutesCooking time: 12 minutesYields: Serves 4 with steamed rice and fried fish 1 large eggplant, cut into large pieces4 tbsp olive oil1 large onion, peeled and chopped2 oz ginger, peeled and chopped1 package firm tofu, drained and diced small5 cloves garlic, … [Read more...] about APAT NA ULAM – TAUSI,TOFU,CABBAGE AND EGGPLANT PLUS KAMOTE WITH BAGOONG
GUISADONG SITCHARO AT SOTANGHON WITH SPAM!
GUISADONG SITCHARO AT PRITONG SPAM! Prep time: 20 minutesCooking time: 10 minutesServes: 6 with steamed rice 4 tbsp cooking oil1 large onion, peeled and sliced thinly1 knob ginger, thinly sliced5 cloves garlic, minced1 small red bell pepper, seeded and thinly sliced (for … [Read more...] about GUISADONG SITCHARO AT SOTANGHON WITH SPAM!