PINAKBET OR PAKBET (SAUTEED VEGETABLES WITH SHRIMP PASTE) Prep time: 20 minutesCooking time: 20 MINUTESYields: 4 to 6 with steamed rice 4 tbsp cooking oil1/2 lb lean pork diced small1 large onion, peeled and chopped1 large tomato , chopped - I prefer more tomatoes (add 2 … [Read more...] about PAKBET AND MINI TOUR
LUMPIANG GULAY
PRITONG GULAY Prep time: 30 minutesCooking time: 2 minutes per batchYields: 10 large eggrolls 4 tbsp cooking oil1 cup small diced onions1 ½ cups small diced carrots5 cloves garlic, mincedsalt and pepper2 cups shredded cabbage1 cup thinly cut snow peas1 lb bean … [Read more...] about LUMPIANG GULAY
CHOPSEUY WITH CHICHARON
CHICKEN CHOPSEUY WITH TAMPALIN CHICHARON Prep time: 30 minCooking time: 56 minServing: 10 to 15 peopleIngredients: CHICKEN CHOPSEUY4 tbsp cooking oil2 large onions chopped5 cloves garlic minced6 tbsp fish sauce75 grams corn starch dissolve in 1 cup water1/2 kilo chicken … [Read more...] about CHOPSEUY WITH CHICHARON
MANGGA AT UBE PLUS MINI TOUR
MANGGA AT UBE BILO BILO Prep time: 30 minutesCooking time: 7 minutesServes: 6 1 can condensed milk1 can evaporated milk1 1/2 cup glutinous rice flourfew drops of ube flavor3/4 cup or more water4 ripe mangoes, pitted and peeled and diced small Combine milk and mangoes in … [Read more...] about MANGGA AT UBE PLUS MINI TOUR
PEPPER CHICKEN PLUS MINI TOUR
CRISPY PEPPER CHICKEN Prep time: 10 minutesCooking time: 12 minutesYields: serves 4 to 6 with steamed rice 2 lbs chicken thighs, cut into large pieces1/2 cup cornstarch seasoned with salt and pepper1 cup cooking oilsalt and pepper1 knob ginger (1 oz), peeled and sliced … [Read more...] about PEPPER CHICKEN PLUS MINI TOUR