SINIGANG NA SUGPO SA LEMON with TALBOS NG KAMOTE Prep time: 10 minutesCooking time: 20 minutesServes: 2 with steamed rice 1 onion, peeled and chopped2 tomatoes, chopped4 cups water4 to 6 tbsp lemon juice2 tbsp fish sauceground pepper8 to 10 pcs prawnsKamote leaves, washed … [Read more...] about SINIGANG NA HIPON AT BANGUS
Prawns
SHRIMP IN TAUSI AND MAYONNAISE
HIPON SA TAUSI AND MAYO - CREAMY SHRIMP IN BLACKBEANS AND MAYONNAISE Prep time: 20 minutesCooking time:Serves: 4 adults 2 lbs large shrimp, bearded, deveined, shell on1 large onion, peeled and chopped6 cloves garlic, minced1/2 cup ginger, peeled and sliced thinly1 large … [Read more...] about SHRIMP IN TAUSI AND MAYONNAISE
THAI-INSPIRED PRAWNS AND NOODLES
THAI INSPIRED NOODLES AND PRAWNS Prep time:Cooking time:Yields: 4 1 box Thai Noodles, cooked according to package instructions (3 minutes)1 knob ginger, peeled and thinly sliced (matchstick sizes)5 cloves garlic, minced2 pcs Chinese sausage, casing removed and diced … [Read more...] about THAI-INSPIRED PRAWNS AND NOODLES
CRISPY SALT & PEPPER SHRIMP
SALT AND PEPPER SHRIMP Prep time: 20 minutesCooking time: 10 minutesYields: 20 large shrimp 4 tbsp cooking oil2 oz chopped ginger10 cloves garlic, minced1 cup chopped green onions2 or more jalapeno peppers, seeded and sliced thinly1 tbsp ground pepper1 tbsp garlic salt2 … [Read more...] about CRISPY SALT & PEPPER SHRIMP
SINIGANG NA HIPON SA KAMIAS
INIGANG NA HIPON SA KAMIAS Prep time: 30 minutesCook time: 25 minutesServing: 10 people Ingredients:2 liters water1 kilo fresh Kamias, (balimbi), ends removed3 tbsp salt1 onion, peeled and cut in halves6 pcs tomatoes, quartered2 kilos medium size shrimp - antennas removed1 … [Read more...] about SINIGANG NA HIPON SA KAMIAS