• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Chef Ron Bilaro

Multi-hyphenated Chef. TV Personality & Food Columnist-Blogger

  • Buy My Cookware
  • Show Search
Hide Search

Shrimp

LEMON BUTTER SHRIMP

Ron Bilaro · February 21, 2023 · Leave a Comment

Lemon Butter Shrimp 3 lbs large shrimp6 tbsp butter4 tbsp olive oilSeasoned salt10 cloves garlic, mincedlemon juicepepper flakesSeven up or Beer (optional) … [Read more...] about LEMON BUTTER SHRIMP

Filed Under: Seafood Tagged With: butteredshrimp, garlicshrimp, lemonbutter, Prawns, Shrimp, sugpo

SHAKING PORK AND SHRIMP

Ron Bilaro · January 22, 2023 · Leave a Comment

SHAKING PORK AND SHRIMP 4 tbsp cooking oil300 grams thinly sliced pork chop (no bones)1 tbsp cornstarchsalt and pepper200 grams shrimp -deveined and shelled5 cloves garlic, minced340 grams green beanslemon juicefish saucesugar1/2 cup real mayonnaise2 beaten eggs … [Read more...] about SHAKING PORK AND SHRIMP

Filed Under: Uncategorized Tagged With: Pork, porkinmayonnaise, shaking, Shrimp, shrimpinmayonnaise

SHRIMP IN TAUSI AND MAYONNAISE

Ron Bilaro · May 12, 2022 · Leave a Comment

HIPON SA TAUSI AND MAYO - CREAMY SHRIMP IN BLACKBEANS AND MAYONNAISE Prep time: 20 minutesCooking time:Serves: 4 adults 2 lbs large shrimp, bearded, deveined, shell on1 large onion, peeled and chopped6 cloves garlic, minced1/2 cup ginger, peeled and sliced thinly1 large … [Read more...] about SHRIMP IN TAUSI AND MAYONNAISE

Filed Under: Seafood Tagged With: blackbeans, chinesefood, fermentedblackbeans, mayo, mayonnaise, Prawns, Shrimp, sugpo, tausi

TOKWA,BABOY,HIPON AT TAUSI

Ron Bilaro · February 17, 2022 · Leave a Comment

TOKWA (TOFU), BABOY (PORK), KINCHAY OR CELERY, HIPON (SHRIMP) WITH BLACK BEANS(FERMENTED BLACK BEANS Prep time: 15 minutesCooking time: 20 minutesYields: 6 to 8 with steamed rice 4 tbsp cooking oil1 large yellow onion, peeled and diced1 oz ginger, peeled and sliced thinly2 … [Read more...] about TOKWA,BABOY,HIPON AT TAUSI

Filed Under: Pork Tagged With: baboy, fermentedblackbeans, Kinchay, lutongmakaw, macao, Pork, Shrimp, tausi, tofu, tokwa

LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS

Ron Bilaro · January 16, 2022 · Leave a Comment

LANGKA OKOY/GREENJACKFRUITFRITTERS Prep time: 20 minutesCooking time 4 minutes per frittersYields: 12 fritters 1 can green jackfruit in brine, drained and cut into thin strips3/4 can ice cold beer1 cup all purpose flour1/4 cup cornstarch1 tbsp baking powder8 oz bean … [Read more...] about LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS

Filed Under: Vegetables Tagged With: beansprouts, Fritters, greenjackfruit, Jackfruit, kamansi, lutongbahay, Okoy, Shrimp, shrimpfritters, streetfood, tempura, ukoy, vegetablefritters, vegetabletempura

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to Next Page »

Primary Sidebar

Recent Posts

  • MELON SAGO
  • GINATAANG SILI WITH CRISPY BANGUS SKIN
  • HAM AND EGG SANDWICH SPREAD
  • CRISPY OKOY NA DULONG
  • GINISANG PIPINO AT MUSHROOMS AT PRITONG TILAPIA

Recent Comments

  • Ron Bilaro on PORK BBQ PANG NEGOSYO
  • Ron Bilaro on GRILLED CHICKEN AND PESTO SAUCE
  • Virginia on GRILLED CHICKEN AND PESTO SAUCE
  • Diosdada Garcia on PORK BBQ PANG NEGOSYO
  • Ron Bilaro on GRILLED CHICKEN AND PESTO SAUCE

Archives

  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • November 2022
  • October 2022
  • September 2022
  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021
  • September 2021
  • August 2021
  • July 2021
  • May 2021
  • May 2019
  • April 2019
  • February 2019
  • January 2019
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018

Categories

  • adobo
  • American
  • Appetizers
  • arrozcaldo
  • Asian
  • Bagoong/shrimp paste
  • Bar food
  • basil
  • Beef
  • Bibingka
  • biko
  • Bistek
  • bokchoy
  • bolabola
  • Braised Beef
  • bread
  • breakfast
  • brocolli
  • bulgogi
  • burger
  • Cakes and sweets
  • calamari/pusit
  • Cassava
  • Chayote/sayote
  • cheddar
  • Chicken
  • Chicken Wings
  • chinese
  • Chinese Cuisine
  • chopseuy
  • Coconut
  • Coconut and Cream
  • cod
  • coffee
  • cookies and pastries
  • corn
  • crepe
  • curry
  • Custard
  • DAIRY
  • Dessert
  • dimsum
  • Dinuguan
  • dumplings
  • eggplant
  • eggrolls
  • Filipino
  • Filipino dessert
  • Fish
  • Fish fillet
  • French
  • ginataan
  • Ginataang Langka
  • ginatang mais
  • ginisa
  • ginisang bitsuelas
  • gizzard
  • Glutinous rice flour
  • gravy
  • green beans
  • green peas
  • grilled
  • Ground beef
  • guava
  • guisado
  • Hispanic
  • Italian
  • Jackfruit
  • Japanese
  • Kakanin
  • kalabasa
  • Kalamay
  • kaldereta
  • kare kare
  • kikaim
  • kikiam
  • korean
  • koren
  • langka
  • Latin
  • Leche Flan
  • longanisa
  • lumpia
  • lutong bahay
  • Macapuno
  • Mashed Yam
  • maya-maya
  • meatballs
  • menudo
  • Miso
  • miswa
  • mushrooms
  • Noodles
  • omellete
  • osytersauce
  • Oxtail and tripe
  • Paella
  • palabok
  • palitaw
  • Pancit
  • pandan
  • pares
  • Pasta
  • pasta
  • patola
  • Pork
  • porkchop
  • Purple Yam
  • puto
  • Puto Bumbong
  • rice
  • ricecakes
  • salmon
  • sarciado
  • sardines
  • sausage
  • sayote
  • Seafood
  • shrimp
  • sinampalukan
  • SINIGANG
  • siopao
  • sisig
  • sitaw
  • Skewers
  • smelt
  • Snack
  • snapper
  • sotanghon
  • spaghetti
  • Spanish food
  • spinach
  • steak
  • Steak
  • steamed
  • Stewed Vegetables
  • Stir fry
  • suam/suwam/sinuwam
  • Suman
  • Sweet and Spicy
  • Sweet rice
  • sweetandsourmeatballs
  • Sweets
  • tamarind
  • tapsilog
  • teriyaki
  • Thai
  • toast
  • Tofu
  • torta
  • tuna
  • UBE
  • Uncategorized
  • Vegetables
  • vermicelli
  • zucchini

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Copyright © 2023 · Daily Dish Pro on Genesis Framework · WordPress · Log in