4 tbsp cooking oil5 cloves garlic1 small onion2 large tomatoes4 tbsp soy sauceground pepper2 cups water1 knorr cube1 cup grated fresh corn400 grams sitcharo7 pcs large shrimp/prawns1 large fried fish (pampano)kinchay/cilantro/green onions … [Read more...] about GINISANG SITCHARO AT MAIS WITH SHRIMP AND FRIED FISH
pampano
SINIGANG NA PAMPANO SA MISO
Sinigang na Pampano sa miso at torta 2 pcs Pampano - friedcooking oil1 onion1 knob ginger5 cloves garlic,2 large tomatoes3 cups waterground pepperfish sauce1 tsp sugarmiso (soybean paste)fresh spinach leaves Torta recipe - click here : … [Read more...] about SINIGANG NA PAMPANO SA MISO
GRILLED PAMPANO AND PAPAYA SALAD
GRILLED PAMPANO AND PAPAYA SALAD Prep time: 30 minutesCooking time: 8 minutesYields: serves 4 as appetizer 2 large pampano fish (11/2 lbs) gutted and cleaned4 tbsp olive oilsalt and pepper1 tbsp lime zestJuice of 1 lime (at least 1/2 cup)1 clove garlic, minced2 tbsp hot … [Read more...] about GRILLED PAMPANO AND PAPAYA SALAD
PINANGAT NA ISDA – SIMMERED FISH IN LEMON,GINGER AND TOMATOES
PINANGAT NA ISDA/PAMPANO (SIMMERED FISH IN LEMON AND TOMATO BROTH) Prep time: 10 minutesCooking time: 8 minutesYields: serves 4 with steamed rice 3 tbsp cooking oil2 knobs ginger, peeled and sliced thinly2 large tomatoes, chopped3/4 cup water or broth1/2 tsp ground pepper2 … [Read more...] about PINANGAT NA ISDA – SIMMERED FISH IN LEMON,GINGER AND TOMATOES