INIGANG NA HIPON SA KAMIAS Prep time: 30 minutesCook time: 25 minutesServing: 10 people Ingredients:2 liters water1 kilo fresh Kamias, (balimbi), ends removed3 tbsp salt1 onion, peeled and cut in halves6 pcs tomatoes, quartered2 kilos medium size shrimp - antennas removed1 … [Read more...] about SINIGANG NA HIPON SA KAMIAS
Archives for January 2022
TOKWA HIPON AT TAUSI
TOKWA AT HIPON SA TAUSI/ TOFU AND SHRIMP WITH BLACK BEANS Prep time: 30 minutesCooking time: 10 minutesYields: 4 servings with steamed rice 4 tbsp cooking oil1 medium size onion, peeled and chopped3 cloves garlic, minced1 package (12 oz) fried tofu, diced medium1/2 can … [Read more...] about TOKWA HIPON AT TAUSI
BUTTER GARLIC SHRIMP NI MOMMY ELIZE
MOMMY ELIZE'S GARLIC BUTTER SHRIMP Prep time: 10 minutesCooking time: 10 minutes or lessYields: serves 2 with steamed rice 1 stick butter10 cloves garlic, minced1/2 cup white part scallions chopped1 1/2 lb medium size shrimp, peeled and deveined1/4 cup Chinese cooking wine … [Read more...] about BUTTER GARLIC SHRIMP NI MOMMY ELIZE
GRILLED BEEF RIBS
GRILLED KOREAN SHORT RIBS Prep time: 10 minutesCooking time: 5 to 8 minutesServes: 4 with steamed rice 2 1/2 lbs to 3 lbs Beef Short ribsMarinade:1/3 cup soy sauce1/3 cup brown sugar2 tbsp sesame oil2 tbsp Rice Vinegar10 cloves garlic, minced1 tbsp ground pepper3/4 cup beef … [Read more...] about GRILLED BEEF RIBS
KILAWING LABANOS WITH PORK
KILAWING LABANOS WITH PORK (PICKLED DAIKON WITH PORK)This dish serves 2 with steamed rice 3/4 lb daikon, peeled and cut into1/4 inch rounds then cut in half diameter1/2 lb pork shoulder cut into 1/2 inch thickness and 2 inches in length1/2 cup cane vinegar/sukasalt and pepper3 … [Read more...] about KILAWING LABANOS WITH PORK