4 tbsp cooking oil5 cloves garlic1 onion2 tbsp soy sauce2 tbsp fish sauce1 tbsp ketchup2 pcs sayote4 to 6 cups chicken broth2 cups chopped green onionsground pepper1 cup tinapa flakes2 grams cooked miki … [Read more...] about GINISANG SAYOTE WITH TINAPA AND MIKI NOODLES
sayote
GINISANG SAYOTE AT TALONG WITH FRIED FISH
Ginisang Sayote at Talong na may pritong salay salay 4 pcs Salay Salay fried cut into big pieces - set aside.4 tbsp cooking oil1 medium size onion5 cloves garlic2 large tomatoes1 tbsp shrimp pasteground pepper1 to 2 cups water1 sayote1 large eggplantchopped kinchay or cilantro … [Read more...] about GINISANG SAYOTE AT TALONG WITH FRIED FISH
GINISANG SAYOTE CON TOKWA AT ITLOG
Level up Ginisang Sayote con itlog at tokwa 3 eggs1 package extra firm tofuground peppersalt100 grams shredded cooked chicken 4 tbsp cooking oil1 medium size onion5 cloves garlic2 large tomatoes1 tbsp oyster sauce1 tsp sugar4 tbsp fish sauceground pepper1 sayote3 to 4 cups … [Read more...] about GINISANG SAYOTE CON TOKWA AT ITLOG
GINISANG SAYOTE AT BALUNBALUNAN/GIZZARD
Simple, Malasa at Murang Ulam Ginisang Sayote at Broccoli with Chicken Gizzard/Balunbalunan 450 grams chicken gizzard4 tbsp cooking oil5 cloves garlic1 large onion2 large tomatoes4 to 6 cups reserved brothfish sauceground pepperKnorr Chicken cube2 large sayote100 grams … [Read more...] about GINISANG SAYOTE AT BALUNBALUNAN/GIZZARD
SAYOTE AT KIKIAM
Sayote Sitcharo at Kikiam Prep time: 30 minutes Cooking time:15 minutes including frying tofu. Yields: 6 with steamed rice 2 large sayote/chayote, peeled, rinsed with cold water and cut into thin strips 3/4 lb snow peas (sitcharo) ends removed, washed with cold water 1 cup … [Read more...] about SAYOTE AT KIKIAM