PINAKBET OR PAKBET (SAUTEED VEGETABLES WITH SHRIMP PASTE) Prep time: 20 minutesCooking time: 20 MINUTESYields: 4 to 6 with steamed rice 4 tbsp cooking oil1/2 lb lean pork diced small1 large onion, peeled and chopped1 large tomato , chopped - I prefer more tomatoes (add 2 … [Read more...] about PAKBET AND MINI TOUR
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PAKBET USING LOW HEAT COOKING
PINAKBET OR PAKBET WITH BAGOONG/SHRIMP PASTE Pre heat 3 tbsp cooking oil for a minute.Add 1 lb of diced lean pork. Brown. (Cook for 5 minutes.)When pork is brown, adjust heat to medium and… Add 2 to 3 large tomatoes (chopped) and 1 large onion (peeled and chopped) to the … [Read more...] about PAKBET USING LOW HEAT COOKING