1 large fried tilapia cut into large pieces and set aside.4 tbsp cooking oil8 cloves garlic, chopped1 medium onion2 large tomatoes, chopped2 cup thinly sliced green papayaShrimp paste or Bagoong2 cups water12 large pieces okra, halvedpechay or bokchoy … [Read more...] about GINISANG PAPAYA WITH FRIED TILAPIA
ginisangpechay
GINISANG PECHAY
SAUTEED BOKCHOY/GINISANG PECHAY Prep time: 10 minCook time: 30 minServing: 8 people Ingredients:8 cups water3 tbsp cooking oil5 cloves garlic minced2 onions, peeled and chopped3 pcs tomatoes chopped500 grams shrimp (remove the head/shelled)500 grams pork cubed and boiled4 … [Read more...] about GINISANG PECHAY