LECHON GISING GISINGNote: The Cebu Lechon Roll came from Pinoy Grill restaurant in Arlington Heights, IL. Prep time: 30 minutesCooking time: 15 minutesYields: Serves 10 with steamed rice 2 tbsp cooking oil2 lbs Cebu Lechon Roll, chopped1 large onion, peeled and chopped10 … [Read more...] about GISING GISING
bitsuelas
CRISPY PORK CHOP AND GREEN BEANS AND TAUSI
CRISPY PORK CHOP AND GREEN BEANS WITH TAUSI Prep time: 20 minutesCooking time: 15 minutesServes: 4 people with steamed rice 1 lb green beans, ends and tips removed.1 lb boneless pork chop cut into strips3 tbsp cornstarchsalt and pepperenough cooking oil to deep fry pork … [Read more...] about CRISPY PORK CHOP AND GREEN BEANS AND TAUSI
CHICKEN AND BAGUIO BEANS WITH TAUSI
CHICKEN AND BAGUIO BEANS WITH TAUSI Prep time: 20 minutesCooking time: 15 minutesServes: 4 people 1 lb Boneless, skinless, Chicken Breasts - cut into large pieces4 tbsp olive oil1 large onion, peeled and chopped1 large tomato, chopped5 cloves garlic, minced1 tbsp chili … [Read more...] about CHICKEN AND BAGUIO BEANS WITH TAUSI
BITSUELAS FRIES
BITSUELAS FRIES - SITAW REBOSADO/BEER BATTERED LONG BEANS Prep time: 5 minutesCooking time: 3 minutesYields: serves 4 as a snack 1 lb Chinese long beans, ends cut off and cut into 2 1/2 inch length1 cup freshly opened beer (with fizz)1/2 tsp salt1/2 tsp ground pepper2 tbsp … [Read more...] about BITSUELAS FRIES
ADOBONG SITAW WITH CRISPY PORK
Adobong Sitaw(Sauteed Chinese Long Beans in vinegar and soy) Prep time: 10 minutesCooking time: 15 minutesYields: 4 servings with steamed rice 4 tbsp olive oil1 lb pork with fat (cut into small pieces)1 medium size yellow onion, peeled and diced (1 1/2 cups)5 cloves garlic, … [Read more...] about ADOBONG SITAW WITH CRISPY PORK