GINATAANG SITAW AT ALIMASAG Prep time: 30 minutesCooking time:Serves: 4 to 6 with steamed rice 4 tbsp cooking oil1 large onion, peeled and chopped2 large tomatoes, chopped5 cloves garlic, minced2 tbsp store bought bagoong1 can coconut milk1/2 tbsp ground pepper1 can crab … [Read more...] about GINATAANG SITAW AT ALIMASAG
sitaw
ADOBONG SITAW WITH CRISPY PORK
Adobong Sitaw(Sauteed Chinese Long Beans in vinegar and soy) Prep time: 10 minutesCooking time: 15 minutesYields: 4 servings with steamed rice 4 tbsp olive oil1 lb pork with fat (cut into small pieces)1 medium size yellow onion, peeled and diced (1 1/2 cups)5 cloves garlic, … [Read more...] about ADOBONG SITAW WITH CRISPY PORK