4 tbsp cooking oilgarliconionginger1 can coconut milk1 tbsp shrimp pastea pinch of sugarground pepper 300 grams kalabasa300 grams talong12 pcs sitaw 200 grams boneless fried galunggong … [Read more...] about GINATAANG SITAW KALABASA AT TALONG
ginataanggulay
GINATAANG KANGKONG AT PAPAYA
1/2 kilo pork belly - cut into small pieces and deep fried.4 tbsp cooking oil from the pork fat1 onion5 cloves garlic2 knobs ginger1 can coconut milkfish sauce1 cup water200 grams green papaya2 stalks pechay150 grams kangkong leaves … [Read more...] about GINATAANG KANGKONG AT PAPAYA
GINATAANG TALONG AT LANGKA WITH SHRIMP AND PORK
4 tbsp cooking oil1 medium onion5 cloves garlic2 knobs ginger100 grams pork/liempo1 can coconut milk1/2 cup cooked bagoong1/2 tsp sugar1 large eggplant1 can cooked green jackfruit8 pcs shrimp2 banana peppers … [Read more...] about GINATAANG TALONG AT LANGKA WITH SHRIMP AND PORK
GISING GISING
LECHON GISING GISINGNote: The Cebu Lechon Roll came from Pinoy Grill restaurant in Arlington Heights, IL. Prep time: 30 minutesCooking time: 15 minutesYields: Serves 10 with steamed rice 2 tbsp cooking oil2 lbs Cebu Lechon Roll, chopped1 large onion, peeled and chopped10 … [Read more...] about GISING GISING
GINATAANG GULAY AT TUSTADONG TUYO AT HIBE
TOSTADONG TUYO AT HIBE SA GINATAANG GULAY Prep time: 20 minutesCooking time: 15 minutesServes: 4 with steamed rice 1/2 lb fried tuyo1 cup dried shrimp (hibe)5 cloves garlic, minced 1 large onion, peeled and diced3 tomatoes, chopped1 can coconut milk3 cups Chinese long … [Read more...] about GINATAANG GULAY AT TUSTADONG TUYO AT HIBE