900 grams chicken thighs - bone in, skin on1 tsp ground pepper1 tbsp soy sauce4 tbsp lemon juice1 tsp garlic powder1 tsp paprika1 tsp Italian Seasoning or Lemon and Herb 3 tbsp cooking oil8 cloves garlic1 small onion1 tbsp butter8 oz shitake mushrooms (fresh)1 tbsp soy sauce2 … [Read more...] about LEMON AND MUSHROOM CHICKEN
SINIGANG NA BABOY (PORK SINIGANG)
Sinigang na Baboy 4 tbsp cooking oil3 lbs Pork Belly1 large onion, peeled and chopped3 large tomatoes, chopped4 to 8 cups water2 tbsp fish sauce1 packet Knorr Tamarind Soup mix (40 grams)4 pcs taro, peeled and cut into big chunks.1 extra large radish, peeled and cut into large … [Read more...] about SINIGANG NA BABOY (PORK SINIGANG)
SHRIMP ALFREDO PASTA
1/2 fettucine pasta, cooked according to instructions.4 tbsp olive oil2 tbsp butter50 grams hamsalt and pepper1 kilo large shrimp1 small can mushroomspinch of sugar1/4 cup white wineLemon zest1 small can all purpose creamparmesan cheesechopped parsley … [Read more...] about SHRIMP ALFREDO PASTA
MONGOLIAN BEEF WITH VEGETABLES
400 grams sirloin steak thinly sliced1/4 cup cooking oil for fying2 tbsp cooking oil for sauteeing8 garlic1 knob ginger2 tbsp soy sauce1 cup water1/2 tbsp sugarground pepper2 ribs celery1/2 small red bell pepper2 cups green onionsslurry - 1 tbsp cornstarch with 1/2 cup water … [Read more...] about MONGOLIAN BEEF WITH VEGETABLES
ADOBONG TALBOS AT TALONG WITH DILIS
1 tbsp cooking oil200 grams dried dilisa pinch of sugar3 tbsp cooking oil for frying eggplant200 grams eggplant slices200 grams kamote leaves2 tbsp cooking oilgarliconiontomatoeslemon or kalamansi juice1 tbsp soy sauce2 cups water or lesskamotes stemsa pinch of sugar … [Read more...] about ADOBONG TALBOS AT TALONG WITH DILIS