1 block extra firm tofu, completely dried and cut into thick strips
1/2 cup cornstarch
1 tsp salt
1/2 tsp ground pepper
1/2 tsp sugar
Cooking oil for frying
2 tbsp cooking oil
5 cloves garlic
1 small onion
1 rib celery, chopped
1/2 red bell pepper
1/2 green bell pepper
2 to 4 tbsp soy sauce
4 tbsp achara juice
1 cup water
1/4 cup ketchup
ground pepper
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