Cassava Nilupak (Mashed Cassava/Yucca with Coconut and Cream) (I can eat this all by myself) yes! It’s that GOOOOD! Enjoy! Prep time: 15 minutes Cooking time: 35 minutes or until yucca is soft Yields: 4 servings as snack 2 pound Yucca/Cassava/Kamoteng Kahoy a pinch of salt 4 … [Read more...] about Nilupak/Mashed Cassava/Yucca with Coconut and Cream
Baked Bibingka Galapong
Baked BIBINGKA GALAPONG 1/2 cup glutinous rice flour 1 cup rice flour 2 tsp baking powder Pinch of salt 4 beaten eggs 3 tbsp melted butter 1 cup sugar 1 can coconut milk 1 tsp vanilla extract Combine all ingredients in a mixing bowl until smooth. Pour into a pan coated … [Read more...] about Baked Bibingka Galapong
Orange Ginger Chicken
ORANGE GINGER CHICKEN Note: you can always substitute Kikkoman Orange Sauce with orange juice and honey combination. Prep time: 10 minutes Cooking time: 9 minutes Yields: 4 servings with steamed rice 1/2 cup Olive oil 2 pounds skinless and boneless chicken thighs salt and … [Read more...] about Orange Ginger Chicken
Thai Inspired Beef Noodle Soup
THAI INSPIRED BEEF NOODLE SOUP Prep time: 20 minutes Cooking time: 20 minutes. Yields: 4 servings as snack 1 lb Kobe beef, sliced thinly 4 tbsp olive oil 1 medium size yellow onion, (4 oz) peeled and chopped 4 oz ginger, peeled and sliced thinly 5 cloves garlic, minced 4 to 6 … [Read more...] about Thai Inspired Beef Noodle Soup
Baked Salmon with Mayonnaise and Oyster Sauce
BAKED SALMON WITH MAYONNAISE AND OYSTER SAUCE Prep time: 5 minutes Baking time: 10 minutes Yields: 2 salmon fillets 1 tbsp mayonnaise 1 tbsp oyster sauce 1 tsp sesame oil ½ tsp chili garlic sauce or more if preferred 2 cloves garlic, minced 2 pcs salmon fillets, 6 oz each You … [Read more...] about Baked Salmon with Mayonnaise and Oyster Sauce