CHICKEN TONKATSU PAMBAON SA TRABAHO Prep time: 15 minutesCooking time: 10 minutesServes: 4 pcs 4 large pieces, boneless, skinless chicken breast- sliced thinly (butterflied)1 cup all purpose flour2 eggs1 cup Lady's Choice Sandwich Spread1 1/2 cups bread crumbs1/4 cup oyster … [Read more...] about CHICKEN TONKATSU
tempura
OKOY – VEGETABLE TEMPURA/FRITTERS
OKOYNote: The recipe below is for the batter. This is the exact measurement of the ingredients and will produce 6 medium size fritters - ( 2 1/2 inches diameter) 1 cup all purpose flour1/2 cup cornstarch1 tbsp baking powder1 tsp salt1 tsp ground pepper1 cup cold … [Read more...] about OKOY – VEGETABLE TEMPURA/FRITTERS
LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS
LANGKA OKOY/GREENJACKFRUITFRITTERS Prep time: 20 minutesCooking time 4 minutes per frittersYields: 12 fritters 1 can green jackfruit in brine, drained and cut into thin strips3/4 can ice cold beer1 cup all purpose flour1/4 cup cornstarch1 tbsp baking powder8 oz bean … [Read more...] about LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS