GINATAANG KALABASA AT LANGKA WITH PINK SALMON Prep time:20 minutesCooking time: 15 minutesServes: 6 adult with steamed rice 4 tbsp cooking oil1 large onion, peeled and chopped5 cloves of garlic, minced4 tbsp chopped ginger1 can pink salmon, water removedfish sauce to … [Read more...] about GINATAANG KALABASA AT LANGKA WITH PINK SALMON
Jackfruit
GINATAANG LANGKA
GINATAANG LANGKA (GREEN JACKFRUIT WITH PORK IN COCONUT CREAM) Prep time: 10 minutesCooking time: 45 minutesServing: 10 people Ingredients: 5 tbsp cooking oil5 cloves garlic, minced2 onions, peeled and chopped7 tbsp alamang- (shrimp paste or bagoong will work too)750 … [Read more...] about GINATAANG LANGKA
BUDGETED GINATAANG LANGKA –
BUDGETED GINATAANG LANGKA - NO PORK NO SHRIMP Prep time: 10 minutesCooking time: 15 minutesServes: 2 with steamed rice 2 oz daing - toasted4 tbsp cooking oil1 large onion, peeled and chopped5 cloves garlic, minced1 can green jack fruit, brine removed, and cut into small … [Read more...] about BUDGETED GINATAANG LANGKA –
LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS
LANGKA OKOY/GREENJACKFRUITFRITTERS Prep time: 20 minutesCooking time 4 minutes per frittersYields: 12 fritters 1 can green jackfruit in brine, drained and cut into thin strips3/4 can ice cold beer1 cup all purpose flour1/4 cup cornstarch1 tbsp baking powder8 oz bean … [Read more...] about LANGKA OKOY – GREEN JACKFRUIT AND SHRIMP FRITTERS
Cassava Cake with Langka and Macapuno (Jackfruit and Coconut Strings)
Cassava Cake Special with Langka and Macapuno (Jackfruit and Coconut Strings) Prep time: 20 minutes Cooking time: 1 hour Yields: 1 large round baking dish 3½ inch tall x 9 inch diameter 2 packages frozen cassava, completely thawed 1 small can condensed milk plus ½ cup for … [Read more...] about Cassava Cake with Langka and Macapuno (Jackfruit and Coconut Strings)