PANCIT MIKI & GRAVYNote: The noodles I cooked is not enough with the amount of toppings I made. Please adjust. Prep time: 30 minutesCooking time: 20 minutesServes: 8 PROTEIN:4 tbsp cooking oil1 lb lean pork - diced1/2 lb chicken thighs, dicedground pepper2 to 4 tbsp soy … [Read more...] about PANCIT MIKI WITH GRAVY
malabon
PANCIT LOMI
PANCIT LOMI - RECIPE BELOW By Victor Ricolcol, owner of Adeline’s Lechon, Skokie IL Prep time: 30 minutes Cooking time: 15 minutes Yields: 15 servings 4 tbsp cooking oil 1 large yellow onion, peeled and diced, (4 oz) 8 cloves garlic, minced 1 pound … [Read more...] about PANCIT LOMI
PANCIT BIHON GUISADO & CHICHARON
UBER LOADED PANCIT BIHON GUISADO Prep time: 30 minutesCooking time: 30 minutesYields: 12 servings COOKING THE PROTEIN 4 tbsp cooking oil8 oz pork belly cut into small pieces8 oz chicken thighs - skin remove and cut the same size as the pork2 pcs Chinese sausage, casing … [Read more...] about PANCIT BIHON GUISADO & CHICHARON
STIR FRIED NOODLES WITH PORKCHOP,JALAPENO AND CILANTRO
STIR FRIED NOODLES WITH PORK CHOPS, CILANTRO JALAPENO Prep time: 30 minutesCooking time: 15 minutesYields: 2 – 4 if more noodles are added 2 lbs. thinly sliced pork chops2 tsp garlic powder½ tsp Cayenne Pepper½ tsp salt¼ cup cornstarch8 tbsp cooking oil1 medium size yellow … [Read more...] about STIR FRIED NOODLES WITH PORKCHOP,JALAPENO AND CILANTRO
PALABOK WITH TOKWA SAUCE
PALABOK WITH TOFU CALDO Prep time: 30 minutesCooking time: 30 minutesYields: 12 servings as merienda 1 large package (3 plys) palabok noodles1 lb medium size shrimp, shells and heads removed and set aside.2 packages tofu - brined removed and diced1 lb cooked ground pork … [Read more...] about PALABOK WITH TOKWA SAUCE