Prep time: 30 minutesCooking time: 1 hour to 1 hour 15 minutesYields: 6 pcs 2 cups glutinous ricewater1 tbsp lye water Coconut Caramel Sauce1 cup brown sugar1 can coconut milkPandan leaves if using Soak rice overnight with cold waterStrainClean banana leaves with damp … [Read more...] about SUMAN SA LIHIYA AT LATIK
CRISPY PORK AND EGGPLANT
CRISPY PORK AND EGGPLANT Prep time: 20 minutesCooking time:Yields: serves 4 with steamed rice 1/2 lb ground pork1/4 cup cooking oil.2 large Chinese eggplant, stems removed and cut into bias about 1 1/2 inch thick.1 medium size onion, peeled and diced.2 oz thinly sliced … [Read more...] about CRISPY PORK AND EGGPLANT
BUTTER RICE CAKES
BUTTER PUTO OR RICE CAKES Prep time: 10 minutesCooking time: 10 minutesYields: 10 cakes 1 1/2 cups rice flour1/2 cup all purpose flour1 tbsp baking powder3/4 cups sugar (it's too sweet for me, you can just add 1/2 cup instead of 3/4 cup)2 eggs2 tbsp melted butter1 cup … [Read more...] about BUTTER RICE CAKES
CHICKEN PICCATA
CHICKEN PICCATA Prep time: 20 minutesCooking time: 20 minutesServes: 4 with pasta 1 1/2 lbs chicken tenderloin1 cup all purpose flour1/2 tsp salt1/2 tsp ground pepper4 tbsp butter6 tbsp olive oil1 large onion,peeled and finely chopped5 cloves garlic, minced4 tbsp lemon … [Read more...] about CHICKEN PICCATA
PANCIT LOMI
PANCIT LOMI - RECIPE BELOW By Victor Ricolcol, owner of Adeline’s Lechon, Skokie IL Prep time: 30 minutes Cooking time: 15 minutes Yields: 15 servings 4 tbsp cooking oil 1 large yellow onion, peeled and diced, (4 oz) 8 cloves garlic, minced 1 pound … [Read more...] about PANCIT LOMI