227 grams immitation crab meat2 cups shredded cabbagesalt and pepper1/2 cup grated cheddar cheese1 small red onion, chopped1/2 cup chopped cilantro1 cup mayonnaise1 very firm yet ripe mango1 avocado … [Read more...] about MANGO AVOCADO CRAB SALAD
CAJUN TILAPIA WITH CHORIZO AND CORN
Cajun Fish and Chorizo with Okra 2 fresh corns, cut into large pieces, boiled for 2 minutes then set aside.300 grams chorizo, cut into large pieces300 grams tilapia fillets, cut into large pieces2 tbsp cornstarch, salt and pepperCombine cornstarch with salt and pepper and coat … [Read more...] about CAJUN TILAPIA WITH CHORIZO AND CORN
BOLA BOLA IN BUFFALO CHICKEN WINGS SAUCE
Huwag namang gawing pulutan!ASIAN BURGER WITH BUFFALO WINGS SAUCE Prep time: 25 minutesCooking time: 8 minutes (medium heat)Yields: 8 patties 1 lb. ground meat (pork, beef, chicken, turkey)2 tbsp olive oil1 tsp achuete or annatto powder3 tbsp hoisin sauce5 cloves garlic, … [Read more...] about BOLA BOLA IN BUFFALO CHICKEN WINGS SAUCE
LEVEL UP TAHONG WITH CREAM AND BROCCOLI
Ibahin naman natin ang luto sa tahong 900 grams mussels1 tbsp butter1 Chinese Sausage1 large onion5 cloves garlicsalt200 grams broccoli1 tbsp butter225 ml multipurpose creamsalt and pepperhot saucepinch of sugar … [Read more...] about LEVEL UP TAHONG WITH CREAM AND BROCCOLI
GINISANG SAYOTE AT TALONG WITH FRIED FISH
Ginisang Sayote at Talong na may pritong salay salay 4 pcs Salay Salay fried cut into big pieces - set aside.4 tbsp cooking oil1 medium size onion5 cloves garlic2 large tomatoes1 tbsp shrimp pasteground pepper1 to 2 cups water1 sayote1 large eggplantchopped kinchay or cilantro … [Read more...] about GINISANG SAYOTE AT TALONG WITH FRIED FISH