CRISPY TUNA AND PAN FRIED MIKI Prep time: 30 minutesCooking time: 15 minutesServes: 4 CRISPY TUNA TOPPING2 canned tuna, drained from liquid1 tbsp cornstarchground pepper1 tsp Pork flavor seasoningCooking oil Combine all ingredients for tuna except oil.Fry until golden … [Read more...] about CRISPY TUNA AND PAN FRIED MIKI
Archives for November 2022
NEGOSYO SA REPOLYO – CHICHARONG REPOLYO
NEGOSYO SA REPOLYO - CHICHARONG REPOLYO Prep time: 20 minutesCooking time: 15 minutesServes: 4 100 grams shredded green cabbage200 grams extra firm tofu2 tbsp cornstarch2 tbsp pork or chicken powder seasoning1/2 cup all purpose flour170 ml evaporated milk Mash tofu and … [Read more...] about NEGOSYO SA REPOLYO – CHICHARONG REPOLYO
BEEF MACAU PICADILLO
BEEF PICADILLO MACAU Prep time: 20 minutesCooking time: 25 minutesServes: 6 with steamed rice 300 grams ground beef1 tsp ground pepper2 tbsp fish saucecooking oil for frying4 tbsp cooking oil (for sauteing)1 large onion, peeled and chopped2 large tomatoes, chopped5 cloves … [Read more...] about BEEF MACAU PICADILLO
MACARONI AND CHICKEN SALAD
CREAMY CHICKEN MACARONI SALAD Prep time: 30 minutesCooking time: 25 minutesYields: 30 to 40 servings 1 package (32 oz) macaroni noodles, cooked according to package instructions3 ½ lbs. boneless, skinless chicken breasts2 small bottles of Lady’s Choice Sandwich Spread … [Read more...] about MACARONI AND CHICKEN SALAD
BONUS FRUIT SALAD
BONUS FRUIT SALAD Prep time: 30 minutesCooking time: n/aServes: 10 1 can of the following at 425 grams eachFruit cocktailPeach SlicesMandarinPineappleLychees (567 grams)grated young coconut - (565 grams)Drain all the juices from these canned fruits completely - possibly … [Read more...] about BONUS FRUIT SALAD