Itago nyo maintenance nyo! Pinangat na Salmon Head sa Lemon Juice 2 1/2 lbs Salmon Head, cut into large pieces4 tbsp cooking oil1/2 large onion1 large tomato2 knobs ginger5 cloves garlicfish sauceground pepper2 cups or less of waterJuice of 1 lemon (1/4 cup) or morebanana … [Read more...] about PINANGAT NA SALMON HEAD
DININGDENG
Finally! I cooked Diningdeng at Lumpiang Prito for the win! 4 cups water1/4 cup Bagoong Balayan1 large onion1 large tomato5 cloves garlicground pepperHibe if you have. I added shrimp cubesquashBittermelon/ampalayaChinese Long beansFried fish (2 medium size fried … [Read more...] about DININGDENG
GINISANG PIPINO AT SALMON
Super Food! Ginisang Pipino at salmon 4 tbsp cooking oil1/2 large onion3 medium size tomatoes5 cloves garlic,chopped1 tsp Annato or Achuete Powderfish sauce1 tsp sugarground pepper1 cup waterJuice of 1/2 lemon1 can Pink Salmon2 medium size cucumber2 rolls vermicelli noodles or … [Read more...] about GINISANG PIPINO AT SALMON
ROYAL BIBINGKA
ROYAL BIBINGKA Prep time: 10 minutesCooking time: 50 minutesYields: 9x12 inch baking tray 3 eggs, beaten4 tbsp melted butter1 tbsp vanilla extractpinch salt1 1/2 cans coconut milk1 can condensed2 cups glutinous rice flour1/2 cup grated cheddar cheese Pre heat oven to 300 … [Read more...] about ROYAL BIBINGKA
TAHONG CURRY
Tahong Curry 907 grams half shelled mussels, cleaned4 tbsp cooking oil1 medium onion3 knobs ginger5 cloves garlic,minced1 large tomato1 can coconut milk2 tbsp soy sauce1 tbsp fish sauce1 tbsp sugarground pepper2 to 3 tbsp yellow curry powder1/2 head green cabbagelime zestlime … [Read more...] about TAHONG CURRY