Prep time: 20 minutesCooking time:Serves: 4 Sotanghon noodles/vermicelli2 oz dried mushrooms3 tbsp cooking oil1 oz sliced ginger (thinly)1 small onions, peeled and choppeda pinch of annato powder5 cloves garlic, minced8 oz pre boiled chicken breasts, shredded2 to 4 tbsp … [Read more...] about HOW TO MAKE SOTANGHON CON LOMI
sotanghon
SITCHARO AT SOTANGHON GUISADO
GINISANG SITCHARO AT SOTANGHONPrep time: 20 minutesCooking time:Yields: 6 with steamed rice 3 tbsp cooking oil2 medium tomatoes, chopped1 medium size onion, peeled chopped5 cloves garlic, minced8 oz mushrooms (button)5 cups chicken broth 1/2 tsp salt or fish sauce/patis1/2 … [Read more...] about SITCHARO AT SOTANGHON GUISADO