PINAKBET OR PAKBET WITH BAGOONG/SHRIMP PASTE Pre heat 3 tbsp cooking oil for a minute.Add 1 lb of diced lean pork. Brown. (Cook for 5 minutes.)When pork is brown, adjust heat to medium and… Add 2 to 3 large tomatoes (chopped) and 1 large onion (peeled and chopped) to the … [Read more...] about PAKBET USING LOW HEAT COOKING
Vegetables
GINISANG PECHAY
SAUTEED BOKCHOY/GINISANG PECHAY Prep time: 10 minCook time: 30 minServing: 8 people Ingredients:8 cups water3 tbsp cooking oil5 cloves garlic minced2 onions, peeled and chopped3 pcs tomatoes chopped500 grams shrimp (remove the head/shelled)500 grams pork cubed and boiled4 … [Read more...] about GINISANG PECHAY
GRILLED PAMPANO AND PAPAYA SALAD
GRILLED PAMPANO AND PAPAYA SALAD Prep time: 30 minutesCooking time: 8 minutesYields: serves 4 as appetizer 2 large pampano fish (11/2 lbs) gutted and cleaned4 tbsp olive oilsalt and pepper1 tbsp lime zestJuice of 1 lime (at least 1/2 cup)1 clove garlic, minced2 tbsp hot … [Read more...] about GRILLED PAMPANO AND PAPAYA SALAD
SHRIMP CHOPSEUY
SHRIMP CHOPSEUY Prep time: 30 minutesCooking time: less than 15 minutesServes: 4 with steamed rice 6 tbsp cooking oil1 large onion, chopped5 cloves garlic,minced1 lb large shrimp - shell on6 tbsp soy saucesalt and pepper2 tbsp sugar or less8 oz broccoli florets8 oz … [Read more...] about SHRIMP CHOPSEUY
STIR FRIED ZUCCHINI AND SUGAR PEAS WITH STEAK
STIR FRIED ZUCCHINI AND SUGAR PEAS WITH STEAK Prep time: 20 minutesCooking time: 15 minutesYields: 4 servings with steamed rice 4 tbsp cooking oil1 1/4 lb sirloin steak, cut into bite size pieces1 large onion, peeled and chopped.2 oz ginger, peeled and thinly slice … [Read more...] about STIR FRIED ZUCCHINI AND SUGAR PEAS WITH STEAK