Black Cod in Miso (Ginisa sa Miso na Cod) or any fish of your choice. Coat 4 pcs of cod in 1 tbsp all purpose flour Brown cod for a minute each side. Set aside. Sauté ginger, onions for 3 minutes. Add tomato and cook for a minute Add garlic and cook for 30 seconds. Add 2 tbsp … [Read more...] about Black Cod in Miso/Ginisang Cod sa Miso
Seafood
Baked Salmon with Mayonnaise and Oyster Sauce
BAKED SALMON WITH MAYONNAISE AND OYSTER SAUCE Prep time: 5 minutes Baking time: 10 minutes Yields: 2 salmon fillets 1 tbsp mayonnaise 1 tbsp oyster sauce 1 tsp sesame oil ½ tsp chili garlic sauce or more if preferred 2 cloves garlic, minced 2 pcs salmon fillets, 6 oz each You … [Read more...] about Baked Salmon with Mayonnaise and Oyster Sauce
Chili Garlic Prawn
Prep time: 20 minutes Cooking time: 10 minutes Yields: Serves 4 with steamed rice or pasta 13 pcs. prawns, shell and tail on, deveined 3 tbsp olive oil 1 tsp red pepper flakes 2 tbsp ginger, finely chopped ½ small yellow onion, peeled and sliced thinly … [Read more...] about Chili Garlic Prawn