800 grams pork loin3 tbsp cooking oil2 tbsp fish sauceground pepper1/2 juice o 1 lemon5 cloves garlic1 medium size onion1 large carrot250 grams fresh mushroomspinch of anatto powderpinch of sugar1 tbsp soy sauce2 tbsp to 1/2 cup water3 pcs hot dogsred and green bell peppers3 to 4 … [Read more...] about CREAMY MUSHROOM AND CRISPY PORK
CHICKEN BBQ IN A PAN
800 grams chicken thighsMarinade:4 knobs ginger10 cloves garlic1 tbsp achuete powderground pepper2 tbsp soy sauceJuice of 1 limeMarinate for 1 hour 1 1/2 cup water6 tbsp soy sauce3 tbsp brown sugarground pepper1/2 cup ketchup Java Riceleftover sauce1 tbsp butter5 cloves … [Read more...] about CHICKEN BBQ IN A PAN
CREAMY SEAFOOD SOUP
4 tbsp cooking oil5 cloves garlic1 medium onion2 large tomatoes1 small carrot1 small red potato1 tbsp paprika1 tbsp dried oregano2 cups wateroptional - shrimp cubesalt and pepper4 tbsp ketchup400 grams pre steamed clamsred and green bell pepper1 tbsp lemon juice400 grams pre … [Read more...] about CREAMY SEAFOOD SOUP
MANGO AND SHRIMP SALAD
300 grams medium size shrimp300 grams extra firm tofu, dicedBatter4 tbsp cornstarch4 tbsp freshly opened 7-up Sauce for the shrimp and tofu1 cup mayonnaise2 tbsp honey1 tsp lime zest Salad dressingAchara and its juice1 cup extra virgin olive oilsalt and pepper Salad … [Read more...] about MANGO AND SHRIMP SALAD
CREAMY CHICKEN WITH GARBANZOS
4 large chicken thighs, skin and bones removed cut into 8 pcs1 tbsp garlic powder2 tbsp smoked paprika1 tsp chili powder1 tsp dried oregano1 tsp italian seasoning3 tbsp soy sauce3 tbsp Worcestershirecooking oil for fryingminced garlicchopped onions1 cup water1 can cooked garbanzo … [Read more...] about CREAMY CHICKEN WITH GARBANZOS