Naubos ng bisita ang Dinuguan 4 lbs pork shoulder cut into bite size pieces4 tbsp cooking oil1 large onion8 cloves garlic2 knobs ginger4 large tomatoesdried bay leaves6 tbsp or more fish sauce4 tbsp or more soy sauce3 cups pork blood - strained1 cup vinegar2 tbsp sugar8 cups … [Read more...] about TAOB KALDERO SA DINUGUAN
DALAWANG BILAO NG CASSAVA CAKE
CREAMY BULALO
CRISPY PORKCHOP AT BITSUELAS
CRISPY PORK CHOP AND GREEN BEANS WITH TAUSI Prep time: 20 minutesCooking time: 15 minutesServes: 4 people with steamed rice 1 lb green beans, ends and tips removed.1 lb boneless pork chop cut into strips3 tbsp cornstarchsalt and pepperenough cooking oil to deep fry pork … [Read more...] about CRISPY PORKCHOP AT BITSUELAS
HUMBA/PAKSIW NA PATA
Humba! Paksiw na Pata 8 lbs large pata 1 tbsp salt 1 large onion 8 cloves garlic 1/2 cup soy sauce 1/2 cup vinegar 2 tbsp sugar 1/2 cup oyster sauce 1 cup pineapple juice 8 cups of reserved broth dried bay leaves dried banana blossoms star anise ground pepper Saba Wash pork with … [Read more...] about HUMBA/PAKSIW NA PATA