LUMPIANG SARIWA SPRING ROLLS Prep time: 20 minutesCooking time: 10 minutesYields: 15 pcs spring rolls cooking oil1 lb medium size shrimp, peeled and devenied1 package (8oz) extra firm tofu, dicedsalt and pepper1/2 tsp annato powder1 medium size onion, peeled and diced5 … [Read more...] about LUMPIANG SARIWA SPRING ROLLS
Eggrolls
FISH EGGROLLS – LUMPIANG ISDA
LUMPIANG ISDA/FISH EGGROLLS Prep time: 30 minutesCooking time: 3 to 4 minutes per batchYields: 12 rolls 1/2 cup each - diced daikon (labanos)diced red bell peppergrated carrots4 oz (100 grams) net weight f lesh of BONELESS DAING NA BANGUS (fried boneless milkfish) … [Read more...] about FISH EGGROLLS – LUMPIANG ISDA
Hearts of Palm Crepe / Lumpiang Ubod
How to make HEARTS OF PALM CREPE/LUMPIAN UBOD/HEARTS OF PALM ROLLS Prep time: 10 minutes Cooking time: 5 minutes Yields: 10 rolls FILLING 2 tbsp olive oil ½ medium size yellow onion, peeled and finely chopped (2 oz) 3 cloves garlic, minced 4 oz carrots, peeled and cut into … [Read more...] about Hearts of Palm Crepe / Lumpiang Ubod