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Thai Basil Chicken with Quail Eggs

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https://youtu.be/mZW_YWwf_HU How to make Thai Basil Chicken with Quail Eggs Prep time: 20 minutes Cooking time: 20 minutes Yields: Serves 4 with steamed rice Ingredients 1 1/2 pounds thinly sliced boneless, skinless chicken breasts 1/4 cup cornstarch salt and pepper 4 tbsp cooking oil 1 stalk lemon grass 5 cloves garlic, minced 4 tbsp soy…

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Puto Pandan

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https://youtu.be/DjqF4QYeuOU How to make Puto Pandan Prep time: 10 minutes Cooking time: 7 minutes Yields: 9 rice cakes/puto pandan Ingredients 2 cups rice flour 1 tsp baking powder pinch of salt 1 cup water 1 cup evaporated milk 3/4 cups sugar 1 tbsp pandan extract Bring a big pot of water to a boil. Meanwhile,…

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Pork Menudo

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How to make Pork Menudo Prep time: 30 minutesCooking time: 30 minutesYields: 4 servings with steamed rice Ingredients 5 tbsp olive oil4 oz yellow onion, peeled and chopped4 cloves garlic, minced1 ¼ pound Pork belly or can also use lean pork (boneless country ribs), cut into small pieces (smaller than bite size)3 cups pork broth¼ cup tomato sauce3 dried bay leaves3…

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Espasol

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How to make Espasol Prep time: 10 minutes Cooking time: 1 hour 15 minutes Yields: 20 mini logs 1oz each Ingredients 4 cups sweet rice flour/glutinous flour 1 can Coconut cream/milk @14 oz 1 can condensed milk @ 1 ¼ cup 1 tbsp Vanilla Extract 4 tbsp unsalted butter pinch of salt Place flour in…

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Simple Chicken Fettuccini

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How to make Simple chicken fettuccini Prep time: 20 minutes Cooking time: 15 minutes Yields: 4 servings Ingredients ½ pound fettucinne pasta, uncooked 1 lb. boneless, skinless, chicken breast Salt and pepper ½ cup olive oil 4 tbsp unsalted butter 1 can evaporated milk, about 1 ¼ cups 1 tbsp dried ground oregano 2 cups…

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Mongolian Meatballs

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How to make Mongolian Meatballs Prep time: 30 minutes Cooking time: 20 minutes Yields: 26 meatballs @2 oz each Ingredients 4 tbsp cooking oil 1 large yellow onion, peeled and chopped (4 oz) 4 oz grated carrots 5 cloves garlic, minced ground pepper 1 tsp Knorr Liquid Seasoning 1 cup chopped scallions 2 lb ground…

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Buko Pandan

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How to make Buko Pandan Prep time: 10 minutes Cooking time: 5 minutes Yields: 6 small servings Ingredients 2 cups water ½ cup white sugar 5 long pandan leaves a few drops of Pandan extract 2 packets unflavored gelatin (knox brand) ½ cup tapioca pearls (New Sago brand) 1 coconut milk 1 condensed milk 1…

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Kare Kare

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How to make creamy kare kare recipe by Meg Burke Ingredients 1 cup rice flour (toasted) 1 cup peanut butter 1 cup water 4 tbsp canola oil 1 large yellow onion, peeled and diceds 5 cloves garlic, minced 3 cups Chinese long beans or sitaw, cut into large sticks 2 egg plant, cut into desired…

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Creamy Leche Flan

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How to make creamy leche flan Prep time: 10 minutes Cooking time: 25 minutes per batch Yields: 2 servings with steamed rice. Ingredients 8 egg yolks 1 whole egg 1 can condensed milk (1 cup) 1 can evaporated milk (1 1/2 cups) 1 tsp vanilla extract 1 tsp lime zest or dayap Pinch of salt…

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Salted Fried Rice

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How to make salted fried rice Prep time: 15 minutes Cooking time: 10 minutes per batch Yields: 6 servings with steamed rice. Ingredients 3 tbsp olive oil 2 eggs, beaten 5 dried tuyo or any dried salted fish (1 cup) 1 cup carrots, diced small 3 cloves garlic, minced 2 ounce boneless, skinless chicken thigh,…

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