This is one of my ultra favorites!. Whether you add oyster sauce, plain soy sauce or hoisin sauce - it is so simple and I am sure - you will love it! Enjoy!CRISPY TILAPIA AND TOFU IN ASIAN GRAVY Prep time: 15 minutesCooking time: 10 minutesYields: Serves 2 with steamed … [Read more...] about CRISPY TILAPIA AND TOFU IN ASIAN GRAVY
Seafood
SARDINAS CREAM PASTA
SARDINAS CREAM PASTAPrep time:Cooking time: 20 minutes (including the pasta)Yields: Serves 4 to 6 12 oz canned sardines in oil3 tbsp olive oil1 cup bread crumbs1 tsp or more garlic powdersalt and pepper2 tbsp butter2 to 4 tbsp lemon juice1/2 cup stock1/2 cup milk or heavy … [Read more...] about SARDINAS CREAM PASTA
EGG FOO YONG
TORTANG TOGE AND TOFU - TOFU AND VEGETABLE EGG FOO YONG Prep time: 20 minutesCooking time: 20 minutesYields: 6 large torta/pancakes 12 oz toge or beansprouts1 1/2 cups chopped cabbage1 cup water1 small zucchini, grated and water squzeed off zucchini1 cup chopped green … [Read more...] about EGG FOO YONG
TUNA-MUSHROOMS CREAMY PASTA
TUNA MUSHROOMS CREAMY PASTA Prep time: 20 minutesCooking time: 20 minutesYields: 4 servings as main dish 1 lb spaghetti noodles cooked in package instructionsCooking spray8 oz white button mushrooms, halvedsalt and pepper4 tbsp butter4 tbsp olive oil4 oz finely chopped … [Read more...] about TUNA-MUSHROOMS CREAMY PASTA
PANCIT PALABOK FIESTA
PANCIT PALABOK FIESTA Prep time: 30 minutesCooking time: 30 minutesYields: Serves 6 to 8 Palabok Sauce 3 tbsp cok1 medium size onion, peeled and chopped5 clove garlic, minced1 lb shells and heads of shrimp2 tbsp annato powder or achuete powdersalt and pepper2 cups broth3 … [Read more...] about PANCIT PALABOK FIESTA