ADBONG SITAW - (CHINESE LONG BEANS)) Pre heat 3 tbsp oil for a minute.Add 1/4 lb diced pork and cook until soft and brown.Set aside. Season with salt and pepper.Add 1 large yellow onion (peeled and diced) and cook for 2 minutes.Add 5 cloves of garlic and cook for 30 … [Read more...] about ADOBONG SITAW/SAUTEED GREEN BEANS
Pork
SISIG CON QUESO
TOFU AND LECHON KAWALI SISIG Prep time: 20 minutesCooking time: 15 minutes or lessYields: Seves 4 with steamed rice 1 lb lechon kawali, chopped1 package extra firm tofu - drained1 medium size onion, peeled and chopped3 cloves garlic, minced1 1/2 tbsp cornstarch1/2 cup real … [Read more...] about SISIG CON QUESO
ALMONDIGAS/MEATBALLS NOODLE SOUP
ALMONDIGAS - PORK MEATBALLS IN VERMICELLI NOODLE SOUP Prep time: 20 minutesCooking time: 10 minutesYields: 10 to 12 meatballs 1/2 lb ground pork1/4 cup all purpose flour1 small onion, peeled and finely chopped (2 oz)2 oz finely chopped celery or green onions1/2 tsp salt1/2 … [Read more...] about ALMONDIGAS/MEATBALLS NOODLE SOUP
CRISPY PORK BINAGOONGAN WITH GATA
CRISPY PORK BINAGOONGAN WITH GATAPrep time: 20 minutesCooking time: 20 minutesyields: Serves 6 with steamed rice 1 1/2 lbs - lechon kawali (no bones) roasted pork belly1/2 large onion, peeled and chopped1 large tomato, chopped5 cloves garlic,minced1 can coconut milk … [Read more...] about CRISPY PORK BINAGOONGAN WITH GATA
SWEET AND SOUR MEATBALLS
HANDAAN STYLE MEATBALLS Prep time: 30 minutesCooking time: 15 minutesYields: 26 meatballs HOW TO MAKE THE MEATBALLS 4 tbsp cooking oil1 medium size onion,1 cup grated carrots5 cloves garlic, mincedsalt and pepper1/2 cup green onionsKnorr Liquid Seasoning 2 lbs ground … [Read more...] about SWEET AND SOUR MEATBALLS