How to make Caramelized Pork Belly (Vietnamese Inspired Dish) Prep time: 5 minutes Cooking time: 30 minutes Yields: 2 to 3 servings with steamed bokchoy 1 pound pork belly cut into large pieces 3 tbsp fish sauce 3 tbsp soy sauce (dark) plus 2 tbsp later for the sauce 1 tsp chili … [Read more...] about Caramalized Pork Belly
Archives for August 2018
Pork Asado
How to make Pork Asado (Braised Pork in soy and lemon with potatoes and bell pepper) Prep time: 15 minutes Cooking time: 30 minutes Yields: 4 servings with steamed rice 2 pounds pork belly, cut into large pieces 1/4 cup soy sauce 2 cups water or pork broth 1 large onion Juice … [Read more...] about Pork Asado
Grilled Chicken Inasal
How to make grilled chicken inasal Prep time: 20 minutes Cooking time: 10 to 12 minutes per batch Yields: 4 servings with steamed rice 3 cloves garlic, minced 1 to 2 knobs ginger, peeled and chopped 2 tbsp brown sugar ½ cup coconut vinegar – suka Achuete powder Salt and pepper 2 … [Read more...] about Grilled Chicken Inasal
Creamy Chicken Tinola
How to make creamy chicken tinola Prep time: 20 minutes Cooking time: Yields: 4 servings with steamed rice. 2½ lbs chicken, cut up into pieces 1 medium yellow onion, peeled and diced (6 oz) 4 oz ginger, peeled and sliced 6 cloves garlic, minced 3 tbsp fish sauce or more if … [Read more...] about Creamy Chicken Tinola