GENERAL TSO CHICKEN AND TOFU Prep time: 20 minutesCooking time: 15 minutesYields: Serves 2 with steamed rice 6 tbsp cornstarch (divide 4 tbsp and 2 tbsp)1 package, extra firm tofu, drained and cut into large cubes (32 pcs)1/2 lb boneless, skinless chicken breast, cut into … [Read more...] about GENERAL TSO CRISPY CHICKEN AND TOFU
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SNACK BURRITOS
CHICKEN,HAM AND SPINACH CHEESEY SNACK BURRITOS Prep time: 30 minutesCooking time: 10 minutes or lessYields: 6 large snack burritos 4 tbsp cooking oil1/2 lb chopped skinless, boneless chicken breast4 oz chopped pre-cooked ham3 eggs, beaten2 oz frozen spinach, thawed4 oz … [Read more...] about SNACK BURRITOS
SWEET CORN “CREAM STYLE” RICE CAKES PUTO)
SWEET CORN CREAM STYLE STEAMED RICE CAKES (PUTO) Prep time: 10 minutesCooking time: 10 minutes per batchYields: 24 pcs mini steamed rice cakes GROUP A: DRY INGREDIENTS 1 1/2 cups All-Purpose flour1 cup rice flour1 1/4 tbsp baking powder1/2 tsp salt GROUP B: WET … [Read more...] about SWEET CORN “CREAM STYLE” RICE CAKES PUTO)
Mongolian Meatballs
How to make Mongolian Meatballs Prep time: 30 minutes Cooking time: 20 minutes Yields: 26 meatballs @2 oz each Ingredients 4 tbsp cooking oil 1 large yellow onion, peeled and chopped (4 oz) 4 oz grated carrots 5 cloves garlic, minced ground pepper 1 tsp … [Read more...] about Mongolian Meatballs
Pasta with Shrimp and Mushroom in Marsala Cream Sauce
How to make Pasta with Shrimp and Mushroom in Marsala Cream Sauce Prep time: 5 minutes Cooking time: 10 minutes Yields: 4 servings as appetizer Ingredients 1/2 portion of a box of Spaghetti 4 tsbp cooking oil 2 cups mushrooms, sliced thinly 1 medium size yellow … [Read more...] about Pasta with Shrimp and Mushroom in Marsala Cream Sauce