800 grams chicken thighsMarinade:4 knobs ginger10 cloves garlic1 tbsp achuete powderground pepper2 tbsp soy sauceJuice of 1 limeMarinate for 1 hour 1 1/2 cup water6 tbsp soy sauce3 tbsp brown sugarground pepper1/2 cup ketchup Java Riceleftover sauce1 tbsp butter5 cloves … [Read more...] about CHICKEN BBQ IN A PAN
inasal
CHICKEN INASAL
Cooking Chicken Inasal with Chef Malu Chicken Quarters with bone and skin on -Palm VinegarAchuete seedsCooking oilsaltGingerwhite sugarlemon juicelemon grassGround pepper … [Read more...] about CHICKEN INASAL
NO COOK SAUCE – CHICKEN TERIYAKI
CHICKEN TERIYAKI Prep time: 10 minutesCooking time: 10 minutesYields: serves 4 with steamed rice. FOR THE CHICKEN:2 lbs chicken thighs1 cup olive oil1 tsp ground pepper1 tsp saltSAUCE -1/4 cup orange sauce1/4 cup soy sauce1/2 tsp garlic powder1 tbsp grated ginger1/2 tsp … [Read more...] about NO COOK SAUCE – CHICKEN TERIYAKI